Richtig kalkulieren im Partyservice
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | German |
Veröffentlicht: |
Frankfurt am Main
Dt. Fachverl.
1995
|
Schriftenreihe: | Afz-Reihe Fleischkaufmann und Praktiker
Bd. 10 |
Schlagworte: | |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV010172416 | ||
003 | DE-604 | ||
005 | 20040218 | ||
007 | t| | ||
008 | 950502s1995 gw |||| 00||| ger d | ||
016 | 7 | |a 94421519X |2 DE-101 | |
020 | |a 3871504556 |9 3-87150-455-6 | ||
035 | |a (OCoLC)42260551 | ||
035 | |a (DE-599)BVBBV010172416 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a ger | |
044 | |a gw |c DE | ||
049 | |a DE-1029 | ||
050 | 0 | |a TX911.3.P7 | |
100 | 1 | |a Fuchs, Hans |e Verfasser |4 aut | |
245 | 1 | 0 | |a Richtig kalkulieren im Partyservice |c Hans Fuchs ; Martin Fuchs |
264 | 1 | |a Frankfurt am Main |b Dt. Fachverl. |c 1995 | |
300 | |a 123 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Afz-Reihe Fleischkaufmann und Praktiker |v Bd. 10 | |
500 | |a 2. Aufl. u.d.T.: Fuchs, Hans: Kalkulation im Partyservice | ||
650 | 4 | |a Caterers and catering | |
650 | 4 | |a Food service |x Costs | |
650 | 4 | |a Meat | |
650 | 0 | 7 | |a Kalkulation |0 (DE-588)4029339-7 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Party-Service |0 (DE-588)4241404-0 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Party-Service |0 (DE-588)4241404-0 |D s |
689 | 0 | 1 | |a Kalkulation |0 (DE-588)4029339-7 |D s |
689 | 0 | |5 DE-604 | |
830 | 0 | |a Afz-Reihe Fleischkaufmann und Praktiker |v Bd. 10 |w (DE-604)BV023543358 |9 10 | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-006756689 |
Datensatz im Suchindex
_version_ | 1819239473905401856 |
---|---|
any_adam_object | |
author | Fuchs, Hans |
author_facet | Fuchs, Hans |
author_role | aut |
author_sort | Fuchs, Hans |
author_variant | h f hf |
building | Verbundindex |
bvnumber | BV010172416 |
callnumber-first | T - Technology |
callnumber-label | TX911 |
callnumber-raw | TX911.3.P7 |
callnumber-search | TX911.3.P7 |
callnumber-sort | TX 3911.3 P7 |
callnumber-subject | TX - Home Economics |
ctrlnum | (OCoLC)42260551 (DE-599)BVBBV010172416 |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01360nam a2200421 cb4500</leader><controlfield tag="001">BV010172416</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20040218 </controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">950502s1995 gw |||| 00||| ger d</controlfield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">94421519X</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3871504556</subfield><subfield code="9">3-87150-455-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)42260551</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV010172416</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1029</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX911.3.P7</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Fuchs, Hans</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Richtig kalkulieren im Partyservice</subfield><subfield code="c">Hans Fuchs ; Martin Fuchs</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Frankfurt am Main</subfield><subfield code="b">Dt. Fachverl.</subfield><subfield code="c">1995</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">123 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Afz-Reihe Fleischkaufmann und Praktiker</subfield><subfield code="v">Bd. 10</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">2. Aufl. u.d.T.: Fuchs, Hans: Kalkulation im Partyservice</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Caterers and catering</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food service</subfield><subfield code="x">Costs</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Meat</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kalkulation</subfield><subfield code="0">(DE-588)4029339-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Party-Service</subfield><subfield code="0">(DE-588)4241404-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Party-Service</subfield><subfield code="0">(DE-588)4241404-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Kalkulation</subfield><subfield code="0">(DE-588)4029339-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Afz-Reihe Fleischkaufmann und Praktiker</subfield><subfield code="v">Bd. 10</subfield><subfield code="w">(DE-604)BV023543358</subfield><subfield code="9">10</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-006756689</subfield></datafield></record></collection> |
id | DE-604.BV010172416 |
illustrated | Not Illustrated |
indexdate | 2024-12-23T13:52:41Z |
institution | BVB |
isbn | 3871504556 |
language | German |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-006756689 |
oclc_num | 42260551 |
open_access_boolean | |
owner | DE-1029 |
owner_facet | DE-1029 |
physical | 123 S. |
publishDate | 1995 |
publishDateSearch | 1995 |
publishDateSort | 1995 |
publisher | Dt. Fachverl. |
record_format | marc |
series | Afz-Reihe Fleischkaufmann und Praktiker |
series2 | Afz-Reihe Fleischkaufmann und Praktiker |
spelling | Fuchs, Hans Verfasser aut Richtig kalkulieren im Partyservice Hans Fuchs ; Martin Fuchs Frankfurt am Main Dt. Fachverl. 1995 123 S. txt rdacontent n rdamedia nc rdacarrier Afz-Reihe Fleischkaufmann und Praktiker Bd. 10 2. Aufl. u.d.T.: Fuchs, Hans: Kalkulation im Partyservice Caterers and catering Food service Costs Meat Kalkulation (DE-588)4029339-7 gnd rswk-swf Party-Service (DE-588)4241404-0 gnd rswk-swf Party-Service (DE-588)4241404-0 s Kalkulation (DE-588)4029339-7 s DE-604 Afz-Reihe Fleischkaufmann und Praktiker Bd. 10 (DE-604)BV023543358 10 |
spellingShingle | Fuchs, Hans Richtig kalkulieren im Partyservice Afz-Reihe Fleischkaufmann und Praktiker Caterers and catering Food service Costs Meat Kalkulation (DE-588)4029339-7 gnd Party-Service (DE-588)4241404-0 gnd |
subject_GND | (DE-588)4029339-7 (DE-588)4241404-0 |
title | Richtig kalkulieren im Partyservice |
title_auth | Richtig kalkulieren im Partyservice |
title_exact_search | Richtig kalkulieren im Partyservice |
title_full | Richtig kalkulieren im Partyservice Hans Fuchs ; Martin Fuchs |
title_fullStr | Richtig kalkulieren im Partyservice Hans Fuchs ; Martin Fuchs |
title_full_unstemmed | Richtig kalkulieren im Partyservice Hans Fuchs ; Martin Fuchs |
title_short | Richtig kalkulieren im Partyservice |
title_sort | richtig kalkulieren im partyservice |
topic | Caterers and catering Food service Costs Meat Kalkulation (DE-588)4029339-7 gnd Party-Service (DE-588)4241404-0 gnd |
topic_facet | Caterers and catering Food service Costs Meat Kalkulation Party-Service |
volume_link | (DE-604)BV023543358 |
work_keys_str_mv | AT fuchshans richtigkalkulierenimpartyservice |