Nahrungs- und Genußmittelkunde
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Wien
Deuticke
1949
|
| Schlagworte: | |
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MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV008729057 | ||
| 003 | DE-604 | ||
| 005 | 20000511 | ||
| 007 | t| | ||
| 008 | 931207s1949 au a||| |||| 00||| ger d | ||
| 035 | |a (OCoLC)441861289 | ||
| 035 | |a (DE-599)BVBBV008729057 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a ger | |
| 044 | |a au |c AT | ||
| 049 | |a DE-824 |a DE-91 |a DE-M49 |a DE-210 | ||
| 080 | |a 664 | ||
| 100 | 1 | |a Delarich, Hans |e Verfasser |0 (DE-588)127040951 |4 aut | |
| 245 | 1 | 0 | |a Nahrungs- und Genußmittelkunde |c von Hans Delarich |
| 264 | 1 | |a Wien |b Deuticke |c 1949 | |
| 300 | |a VII, 351 S. |b zahlr. Ill. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a prehrambena industrija - proizvodnja živil - higiena prehrane - tehnična mikrobiologija - učbeniki za visoke šole | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-005759259 | |
Datensatz im Suchindex
| DE-BY-TUM_call_number | 0022 IV 2938 0027 11124 |
|---|---|
| DE-BY-TUM_katkey | 1133558 |
| DE-BY-TUM_location | Mag |
| DE-BY-TUM_media_number | TEMP2725971 040004011236 |
| _version_ | 1820891353505071104 |
| any_adam_object | |
| author | Delarich, Hans |
| author_GND | (DE-588)127040951 |
| author_facet | Delarich, Hans |
| author_role | aut |
| author_sort | Delarich, Hans |
| author_variant | h d hd |
| building | Verbundindex |
| bvnumber | BV008729057 |
| ctrlnum | (OCoLC)441861289 (DE-599)BVBBV008729057 |
| format | Book |
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| id | DE-604.BV008729057 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T12:50:11Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-005759259 |
| oclc_num | 441861289 |
| open_access_boolean | |
| owner | DE-824 DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-210 |
| owner_facet | DE-824 DE-91 DE-BY-TUM DE-M49 DE-BY-TUM DE-210 |
| physical | VII, 351 S. zahlr. Ill. |
| publishDate | 1949 |
| publishDateSearch | 1949 |
| publishDateSort | 1949 |
| publisher | Deuticke |
| record_format | marc |
| spellingShingle | Delarich, Hans Nahrungs- und Genußmittelkunde prehrambena industrija - proizvodnja živil - higiena prehrane - tehnična mikrobiologija - učbeniki za visoke šole |
| title | Nahrungs- und Genußmittelkunde |
| title_auth | Nahrungs- und Genußmittelkunde |
| title_exact_search | Nahrungs- und Genußmittelkunde |
| title_full | Nahrungs- und Genußmittelkunde von Hans Delarich |
| title_fullStr | Nahrungs- und Genußmittelkunde von Hans Delarich |
| title_full_unstemmed | Nahrungs- und Genußmittelkunde von Hans Delarich |
| title_short | Nahrungs- und Genußmittelkunde |
| title_sort | nahrungs und genußmittelkunde |
| topic | prehrambena industrija - proizvodnja živil - higiena prehrane - tehnična mikrobiologija - učbeniki za visoke šole |
| topic_facet | prehrambena industrija - proizvodnja živil - higiena prehrane - tehnična mikrobiologija - učbeniki za visoke šole |
| work_keys_str_mv | AT delarichhans nahrungsundgenußmittelkunde |