Eating quality of rainbow trout

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Bibliographische Detailangaben
1. Verfasser: Johansson, Lisbeth (VerfasserIn)
Format: Buch
Sprache:English
Veröffentlicht: Uppsala Univ. 1992
Schriftenreihe:Uppsala Universitet: Acta Universitatis Upsaliensis / Comprehensive summaries of Uppsala dissertations from the Faculty of Social Sciences 33
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Datensatz im Suchindex

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publishDate 1992
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series2 Uppsala Universitet: Acta Universitatis Upsaliensis / Comprehensive summaries of Uppsala dissertations from the Faculty of Social Sciences
spelling Johansson, Lisbeth Verfasser aut
Eating quality of rainbow trout Lisbeth Johansson
Uppsala Univ. 1992
52 S. graph. Darst.
txt rdacontent
n rdamedia
nc rdacarrier
Uppsala Universitet: Acta Universitatis Upsaliensis / Comprehensive summaries of Uppsala dissertations from the Faculty of Social Sciences 33
Zugl.: Uppsala, Univ., Diss., 1992
Fish as food
Rainbow trout
Regenbogenforelle (DE-588)4048978-4 gnd rswk-swf
Geschmack (DE-588)4157026-1 gnd rswk-swf
(DE-588)4113937-9 Hochschulschrift gnd-content
Regenbogenforelle (DE-588)4048978-4 s
Geschmack (DE-588)4157026-1 s
DE-604
Comprehensive summaries of Uppsala dissertations from the Faculty of Social Sciences Uppsala Universitet: Acta Universitatis Upsaliensis 33 (DE-604)BV004860641 33
spellingShingle Johansson, Lisbeth
Eating quality of rainbow trout
Fish as food
Rainbow trout
Regenbogenforelle (DE-588)4048978-4 gnd
Geschmack (DE-588)4157026-1 gnd
subject_GND (DE-588)4048978-4
(DE-588)4157026-1
(DE-588)4113937-9
title Eating quality of rainbow trout
title_auth Eating quality of rainbow trout
title_exact_search Eating quality of rainbow trout
title_full Eating quality of rainbow trout Lisbeth Johansson
title_fullStr Eating quality of rainbow trout Lisbeth Johansson
title_full_unstemmed Eating quality of rainbow trout Lisbeth Johansson
title_short Eating quality of rainbow trout
title_sort eating quality of rainbow trout
topic Fish as food
Rainbow trout
Regenbogenforelle (DE-588)4048978-4 gnd
Geschmack (DE-588)4157026-1 gnd
topic_facet Fish as food
Rainbow trout
Regenbogenforelle
Geschmack
Hochschulschrift
volume_link (DE-604)BV004860641
work_keys_str_mv AT johanssonlisbeth eatingqualityofrainbowtrout