Aseptic processing of foods

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Bibliographische Detailangaben
Format: Buch
Sprache:English
Veröffentlicht: Hamburg Behr 1993
Ausgabe:1. ed.
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MARC

LEADER 00000nam a2200000 c 4500
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049 |a DE-M49 
050 0 |a TP371.2 
084 |a LEB 200f  |2 stub 
084 |a LEB 100f  |2 stub 
245 1 0 |a Aseptic processing of foods  |c ed.: H. Reuter 
250 |a 1. ed. 
264 1 |a Hamburg  |b Behr  |c 1993 
300 |a 313 S.  |b Ill., graph. Darst. 
336 |b txt  |2 rdacontent 
337 |b n  |2 rdamedia 
338 |b nc  |2 rdacarrier 
500 |a Literaturangaben 
650 4 |a Food industry and trade 
650 4 |a Food  |x Packaging 
650 4 |a Food  |x Preservation 
650 0 7 |a Asepsis  |0 (DE-588)4130951-0  |2 gnd  |9 rswk-swf 
650 0 7 |a Lebensmittelverarbeitung  |0 (DE-588)4167045-0  |2 gnd  |9 rswk-swf 
650 0 7 |a Lebensmittel  |0 (DE-588)4034870-2  |2 gnd  |9 rswk-swf 
650 0 7 |a Aseptische Verpackung  |0 (DE-588)4143207-1  |2 gnd  |9 rswk-swf 
650 0 7 |a Hitzekonservierung  |0 (DE-588)4297504-9  |2 gnd  |9 rswk-swf 
655 7 |0 (DE-588)4143413-4  |a Aufsatzsammlung  |2 gnd-content 
689 0 0 |a Hitzekonservierung  |0 (DE-588)4297504-9  |D s 
689 0 |5 DE-604 
689 1 0 |a Aseptische Verpackung  |0 (DE-588)4143207-1  |D s 
689 1 1 |a Lebensmittel  |0 (DE-588)4034870-2  |D s 
689 1 |5 DE-604 
689 2 0 |a Lebensmittelverarbeitung  |0 (DE-588)4167045-0  |D s 
689 2 1 |a Asepsis  |0 (DE-588)4130951-0  |D s 
689 2 |5 DE-604 
700 1 |a Reuter, Helmut  |e Sonstige  |4 oth 
999 |a oai:aleph.bib-bvb.de:BVB01-003756511 

Datensatz im Suchindex

DE-BY-TUM_call_number 1002/LEB 020f 10.1993 A 231
DE-BY-TUM_katkey 575414
DE-BY-TUM_media_number 040002137186
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callnumber-sort TP 3371.2
callnumber-subject TP - Chemical Technology
classification_tum LEB 200f
LEB 100f
ctrlnum (OCoLC)29335664
(DE-599)BVBBV005982040
discipline Lebensmitteltechnologie
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format Book
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id DE-604.BV005982040
illustrated Illustrated
indexdate 2024-11-25T17:10:36Z
institution BVB
isbn 3860220810
language English
oai_aleph_id oai:aleph.bib-bvb.de:BVB01-003756511
oclc_num 29335664
open_access_boolean
owner DE-M49
DE-BY-TUM
owner_facet DE-M49
DE-BY-TUM
physical 313 S. Ill., graph. Darst.
publishDate 1993
publishDateSearch 1993
publishDateSort 1993
publisher Behr
record_format marc
spellingShingle Aseptic processing of foods
Food industry and trade
Food Packaging
Food Preservation
Asepsis (DE-588)4130951-0 gnd
Lebensmittelverarbeitung (DE-588)4167045-0 gnd
Lebensmittel (DE-588)4034870-2 gnd
Aseptische Verpackung (DE-588)4143207-1 gnd
Hitzekonservierung (DE-588)4297504-9 gnd
subject_GND (DE-588)4130951-0
(DE-588)4167045-0
(DE-588)4034870-2
(DE-588)4143207-1
(DE-588)4297504-9
(DE-588)4143413-4
title Aseptic processing of foods
title_auth Aseptic processing of foods
title_exact_search Aseptic processing of foods
title_full Aseptic processing of foods ed.: H. Reuter
title_fullStr Aseptic processing of foods ed.: H. Reuter
title_full_unstemmed Aseptic processing of foods ed.: H. Reuter
title_short Aseptic processing of foods
title_sort aseptic processing of foods
topic Food industry and trade
Food Packaging
Food Preservation
Asepsis (DE-588)4130951-0 gnd
Lebensmittelverarbeitung (DE-588)4167045-0 gnd
Lebensmittel (DE-588)4034870-2 gnd
Aseptische Verpackung (DE-588)4143207-1 gnd
Hitzekonservierung (DE-588)4297504-9 gnd
topic_facet Food industry and trade
Food Packaging
Food Preservation
Asepsis
Lebensmittelverarbeitung
Lebensmittel
Aseptische Verpackung
Hitzekonservierung
Aufsatzsammlung
work_keys_str_mv AT reuterhelmut asepticprocessingoffoods