Modern carbohydrate chemistry
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1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York u.a.
Dekker
1988
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Schriftenreihe: | Food science
27. |
Schlagworte: | |
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MARC
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100 | 1 | |a Binkley, Roger W. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Modern carbohydrate chemistry |
264 | 1 | |a New York u.a. |b Dekker |c 1988 | |
300 | |a XI, 343 S. |b Ill. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Food science |v 27. | |
650 | 7 | |a Additiereacties |2 gtt | |
650 | 7 | |a Carboidratos |2 larpcal | |
650 | 4 | |a Glucides | |
650 | 7 | |a Koolhydraten |2 gtt | |
650 | 7 | |a Oxidatie |2 gtt | |
650 | 7 | |a Stereochemie |2 gtt | |
650 | 7 | |a Substitutiereacties |2 gtt | |
650 | 4 | |a Carbohydrates | |
650 | 0 | 7 | |a Kohlenhydrate |0 (DE-588)4164517-0 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Kohlenhydrate |0 (DE-588)4164517-0 |D s |
689 | 0 | |5 DE-604 | |
830 | 0 | |a Food science |v 27. |w (DE-604)BV000012997 |9 27. | |
999 | |a oai:aleph.bib-bvb.de:BVB01-002572938 |
Datensatz im Suchindex
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any_adam_object | |
author | Binkley, Roger W. |
author_facet | Binkley, Roger W. |
author_role | aut |
author_sort | Binkley, Roger W. |
author_variant | r w b rw rwb |
building | Verbundindex |
bvnumber | BV004122457 |
callnumber-first | Q - Science |
callnumber-label | QD321 |
callnumber-raw | QD321 |
callnumber-search | QD321 |
callnumber-sort | QD 3321 |
callnumber-subject | QD - Chemistry |
classification_rvk | VK 8580 VK 8581 |
ctrlnum | (OCoLC)16832339 (DE-599)BVBBV004122457 |
dewey-full | 547.7/8 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 547 - Organic chemistry |
dewey-raw | 547.7/8 |
dewey-search | 547.7/8 |
dewey-sort | 3547.7 18 |
dewey-tens | 540 - Chemistry and allied sciences |
discipline | Chemie / Pharmazie |
format | Book |
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id | DE-604.BV004122457 |
illustrated | Illustrated |
indexdate | 2024-07-09T16:08:43Z |
institution | BVB |
isbn | 0824777891 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002572938 |
oclc_num | 16832339 |
open_access_boolean | |
owner | DE-188 |
owner_facet | DE-188 |
physical | XI, 343 S. Ill. |
publishDate | 1988 |
publishDateSearch | 1988 |
publishDateSort | 1988 |
publisher | Dekker |
record_format | marc |
series | Food science |
series2 | Food science |
spelling | Binkley, Roger W. Verfasser aut Modern carbohydrate chemistry New York u.a. Dekker 1988 XI, 343 S. Ill. txt rdacontent n rdamedia nc rdacarrier Food science 27. Additiereacties gtt Carboidratos larpcal Glucides Koolhydraten gtt Oxidatie gtt Stereochemie gtt Substitutiereacties gtt Carbohydrates Kohlenhydrate (DE-588)4164517-0 gnd rswk-swf Kohlenhydrate (DE-588)4164517-0 s DE-604 Food science 27. (DE-604)BV000012997 27. |
spellingShingle | Binkley, Roger W. Modern carbohydrate chemistry Food science Additiereacties gtt Carboidratos larpcal Glucides Koolhydraten gtt Oxidatie gtt Stereochemie gtt Substitutiereacties gtt Carbohydrates Kohlenhydrate (DE-588)4164517-0 gnd |
subject_GND | (DE-588)4164517-0 |
title | Modern carbohydrate chemistry |
title_auth | Modern carbohydrate chemistry |
title_exact_search | Modern carbohydrate chemistry |
title_full | Modern carbohydrate chemistry |
title_fullStr | Modern carbohydrate chemistry |
title_full_unstemmed | Modern carbohydrate chemistry |
title_short | Modern carbohydrate chemistry |
title_sort | modern carbohydrate chemistry |
topic | Additiereacties gtt Carboidratos larpcal Glucides Koolhydraten gtt Oxidatie gtt Stereochemie gtt Substitutiereacties gtt Carbohydrates Kohlenhydrate (DE-588)4164517-0 gnd |
topic_facet | Additiereacties Carboidratos Glucides Koolhydraten Oxidatie Stereochemie Substitutiereacties Carbohydrates Kohlenhydrate |
volume_link | (DE-604)BV000012997 |
work_keys_str_mv | AT binkleyrogerw moderncarbohydratechemistry |