Principles of food freezing
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
New York (u.a.)
Wiley (u.a.)
1950
|
| Ausgabe: | 2. print. |
| Schlagworte: | |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV002160151 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t| | ||
| 008 | 890928s1950 xx ad|| |||| 00||| und d | ||
| 035 | |a (OCoLC)256629616 | ||
| 035 | |a (DE-599)BVBBV002160151 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TP493.5 | |
| 082 | 0 | |a 664.8 | |
| 100 | 1 | |a Gortner, Willis A. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Principles of food freezing |c Willis A. Gortner ; Frederick S. Erdman ; Nancy K. Masterman* |
| 250 | |a 2. print. | ||
| 264 | 1 | |a New York (u.a.) |b Wiley (u.a.) |c 1950 | |
| 300 | |a XIII, 281 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Frozen foods | |
| 700 | 1 | |a Erdman, Frederick S. |e Verfasser |4 aut | |
| 700 | 1 | |a Masterman, Nancy K. |e Verfasser |4 aut | |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-001418498 | |
Datensatz im Suchindex
| DE-BY-TUM_call_number | 1001 10.1996 A 1762 |
|---|---|
| DE-BY-TUM_katkey | 300642 |
| DE-BY-TUM_location | Mag |
| DE-BY-TUM_media_number | 040002424946 |
| _version_ | 1820858660328308736 |
| any_adam_object | |
| author | Gortner, Willis A. Erdman, Frederick S. Masterman, Nancy K. |
| author_facet | Gortner, Willis A. Erdman, Frederick S. Masterman, Nancy K. |
| author_role | aut aut aut |
| author_sort | Gortner, Willis A. |
| author_variant | w a g wa wag f s e fs fse n k m nk nkm |
| building | Verbundindex |
| bvnumber | BV002160151 |
| callnumber-first | T - Technology |
| callnumber-label | TP493 |
| callnumber-raw | TP493.5 |
| callnumber-search | TP493.5 |
| callnumber-sort | TP 3493.5 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)256629616 (DE-599)BVBBV002160151 |
| dewey-full | 664.8 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.8 |
| dewey-search | 664.8 |
| dewey-sort | 3664.8 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 2. print. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00927nam a2200313 c 4500</leader><controlfield tag="001">BV002160151</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">890928s1950 xx ad|| |||| 00||| und d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)256629616</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002160151</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">und</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TP493.5</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.8</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Gortner, Willis A.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Principles of food freezing</subfield><subfield code="c">Willis A. Gortner ; Frederick S. Erdman ; Nancy K. Masterman*</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2. print.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York (u.a.)</subfield><subfield code="b">Wiley (u.a.)</subfield><subfield code="c">1950</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 281 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Frozen foods</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Erdman, Frederick S.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Masterman, Nancy K.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001418498</subfield></datafield></record></collection> |
| id | DE-604.BV002160151 |
| illustrated | Illustrated |
| indexdate | 2024-12-23T10:31:24Z |
| institution | BVB |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001418498 |
| oclc_num | 256629616 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XIII, 281 S. Ill., graph. Darst. |
| publishDate | 1950 |
| publishDateSearch | 1950 |
| publishDateSort | 1950 |
| publisher | Wiley (u.a.) |
| record_format | marc |
| spellingShingle | Gortner, Willis A. Erdman, Frederick S. Masterman, Nancy K. Principles of food freezing Frozen foods |
| title | Principles of food freezing |
| title_auth | Principles of food freezing |
| title_exact_search | Principles of food freezing |
| title_full | Principles of food freezing Willis A. Gortner ; Frederick S. Erdman ; Nancy K. Masterman* |
| title_fullStr | Principles of food freezing Willis A. Gortner ; Frederick S. Erdman ; Nancy K. Masterman* |
| title_full_unstemmed | Principles of food freezing Willis A. Gortner ; Frederick S. Erdman ; Nancy K. Masterman* |
| title_short | Principles of food freezing |
| title_sort | principles of food freezing |
| topic | Frozen foods |
| topic_facet | Frozen foods |
| work_keys_str_mv | AT gortnerwillisa principlesoffoodfreezing AT erdmanfredericks principlesoffoodfreezing AT mastermannancyk principlesoffoodfreezing |