Effects of heat treatment on food carbohydrates formation of undigestible starch
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Format: | Buch |
Sprache: | English |
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1989
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035 | |a (OCoLC)46119193 | ||
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040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-19 |a DE-11 | ||
100 | 1 | |a Siljeström, Monica |e Verfasser |4 aut | |
245 | 1 | 0 | |a Effects of heat treatment on food carbohydrates |b formation of undigestible starch |
264 | 1 | |c 1989 | |
300 | |a 163 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Lund, Univ., Diss. | ||
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
999 | |a oai:aleph.bib-bvb.de:BVB01-001242711 |
Datensatz im Suchindex
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any_adam_object | |
author | Siljeström, Monica |
author_facet | Siljeström, Monica |
author_role | aut |
author_sort | Siljeström, Monica |
author_variant | m s ms |
building | Verbundindex |
bvnumber | BV001885480 |
ctrlnum | (OCoLC)46119193 (DE-599)BVBBV001885480 |
format | Book |
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genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
genre_facet | Hochschulschrift |
id | DE-604.BV001885480 |
illustrated | Illustrated |
indexdate | 2024-07-09T15:37:01Z |
institution | BVB |
isbn | 9187818019 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001242711 |
oclc_num | 46119193 |
open_access_boolean | |
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owner_facet | DE-19 DE-BY-UBM DE-11 |
physical | 163 S. Ill., graph. Darst. |
publishDate | 1989 |
publishDateSearch | 1989 |
publishDateSort | 1989 |
record_format | marc |
spelling | Siljeström, Monica Verfasser aut Effects of heat treatment on food carbohydrates formation of undigestible starch 1989 163 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Lund, Univ., Diss. (DE-588)4113937-9 Hochschulschrift gnd-content |
spellingShingle | Siljeström, Monica Effects of heat treatment on food carbohydrates formation of undigestible starch |
subject_GND | (DE-588)4113937-9 |
title | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_auth | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_exact_search | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_full | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_fullStr | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_full_unstemmed | Effects of heat treatment on food carbohydrates formation of undigestible starch |
title_short | Effects of heat treatment on food carbohydrates |
title_sort | effects of heat treatment on food carbohydrates formation of undigestible starch |
title_sub | formation of undigestible starch |
topic_facet | Hochschulschrift |
work_keys_str_mv | AT siljestrommonica effectsofheattreatmentonfoodcarbohydratesformationofundigestiblestarch |