Clinical Guide for the Use of Metabolic Carts
Critically ill patients often require nutrition support, but accurately determining energy needs in these patients is difficult. Energy expenditure is affected by patient characteristics such as weight, height, age, and sex but is also influenced by factors such as body temperature, nutrition suppor...
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Veröffentlicht in: | Nutrition in clinical practice 2016-02, Vol.31 (1), p.30-38 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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