Wolf diet in the Notecka Forest, western Poland

We assessed the diet composition of wolves inhabiting Notecka Forest (ca 1400 km2) in western Poland based on the analysis of scats (n = 261) collected in 2008–2021. The study revealed that wolves in this large forest tract, consisting mainly of pine monocultures, consumed primarily wild ungulates (...

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Veröffentlicht in:	Wildlife Biology 2024-11, Vol.2024 (6), p.n/a
Hauptverfasser:	Nowak, Sabina, Tomczak, Patrycja, Kraśkiewicz, Aleksandra, Więckowski, Jacek, Tołkacz, Katarzyna, Baranowska, Weronika, Kasprzak, Antoni, Mysłajek, Robert W.
Format:	Artikel
Sprache:	eng
Schlagworte:	Canis lupus Capreolus capreolus Cervus elaphus diet composition Sus scrofa wolf recovery
Online-Zugang:	Volltext
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