Family Child Care Providers’ Nutrition Practices and Policies: Happy Healthy Homes
Determine the impact of family child care home providers’ nutrition knowledge, confidence, and perceived barriers on program nutrition best practices and written nutrition policies. Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman corre...
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| Veröffentlicht in: | Journal of nutrition education and behavior 2021-12, Vol.53 (12), p.1066-1071 |
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| container_end_page | 1071 |
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| container_issue | 12 |
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| container_title | Journal of nutrition education and behavior |
| container_volume | 53 |
| creator | Patel, Sarah M. Sisson, Susan B. Stephens, Holly A. Williams, Bethany D. Hoffman, Leah A. Salvatore, Alicia L. |
| description | Determine the impact of family child care home providers’ nutrition knowledge, confidence, and perceived barriers on program nutrition best practices and written nutrition policies.
Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman correlation, multivariate linear and logistic regression (α < 0.05).
Confidence and barriers were significantly correlated (rs(47) = −0.4, P = 0.004). Independent variables explained 36% of practices (r2 = 0.357). Nutrition knowledge (standard β = 0.442, P = 0.001) and confidence (standard β = 0.358, P = 0.008) were significantly associated with practices; barriers were not. No significant association between independent variables and written policies resulted.
Provider nutrition knowledge and confidence appear to be suitable targets to improve nutrition practices. Further research can evaluate possible influences on the presence and quality of family child care home written nutrition policies and specific nutrition policy topics associated with healthier nutrition practices. |
| doi_str_mv | 10.1016/j.jneb.2021.08.007 |
| format | Article |
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Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman correlation, multivariate linear and logistic regression (α < 0.05).
Confidence and barriers were significantly correlated (rs(47) = −0.4, P = 0.004). Independent variables explained 36% of practices (r2 = 0.357). Nutrition knowledge (standard β = 0.442, P = 0.001) and confidence (standard β = 0.358, P = 0.008) were significantly associated with practices; barriers were not. No significant association between independent variables and written policies resulted.
Provider nutrition knowledge and confidence appear to be suitable targets to improve nutrition practices. Further research can evaluate possible influences on the presence and quality of family child care home written nutrition policies and specific nutrition policy topics associated with healthier nutrition practices.</description><identifier>ISSN: 1499-4046</identifier><identifier>EISSN: 1878-2620</identifier><identifier>DOI: 10.1016/j.jneb.2021.08.007</identifier><identifier>PMID: 34635431</identifier><language>eng</language><publisher>NEW YORK: Elsevier Inc</publisher><subject>Child ; Child Care ; Child Day Care Centers ; Child Nutritional Physiological Phenomena ; Cross-Sectional Studies ; daycare home ; Education & Educational Research ; Education, Scientific Disciplines ; Female ; Humans ; Life Sciences & Biomedicine ; Nutrition & Dietetics ; nutrition knowledge ; Nutrition Policy ; preschool ; Science & Technology ; self-efficacy ; Social Sciences</subject><ispartof>Journal of nutrition education and behavior, 2021-12, Vol.53 (12), p.1066-1071</ispartof><rights>2021 Society for Nutrition Education and Behavior</rights><rights>Copyright © 2021 Society for Nutrition Education and Behavior. Published by Elsevier Inc. All rights reserved.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>true</woscitedreferencessubscribed><woscitedreferencescount>1</woscitedreferencescount><woscitedreferencesoriginalsourcerecordid>wos000729779000010</woscitedreferencesoriginalsourcerecordid><citedby>FETCH-LOGICAL-c455t-58d06edce07f41a772ffdcd1690283bfe1f1c53303818c4df7e06dd682de503c3</citedby><cites>FETCH-LOGICAL-c455t-58d06edce07f41a772ffdcd1690283bfe1f1c53303818c4df7e06dd682de503c3</cites><orcidid>0000-0001-7006-0787 ; 0000-0003-3572-7456 ; 0000-0003-2652-2416 ; 0000-0001-9546-6900</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.jneb.2021.08.007$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>230,315,781,785,886,3551,27929,27930,39262,39263,46000</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34635431$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Patel, Sarah M.</creatorcontrib><creatorcontrib>Sisson, Susan B.</creatorcontrib><creatorcontrib>Stephens, Holly A.</creatorcontrib><creatorcontrib>Williams, Bethany D.</creatorcontrib><creatorcontrib>Hoffman, Leah A.</creatorcontrib><creatorcontrib>Salvatore, Alicia L.</creatorcontrib><title>Family Child Care Providers’ Nutrition Practices and Policies: Happy Healthy Homes</title><title>Journal of nutrition education and behavior</title><addtitle>J NUTR EDUC BEHAV</addtitle><addtitle>J Nutr Educ Behav</addtitle><description>Determine the impact of family child care home providers’ nutrition knowledge, confidence, and perceived barriers on program nutrition best practices and written nutrition policies.
Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman correlation, multivariate linear and logistic regression (α < 0.05).
Confidence and barriers were significantly correlated (rs(47) = −0.4, P = 0.004). Independent variables explained 36% of practices (r2 = 0.357). Nutrition knowledge (standard β = 0.442, P = 0.001) and confidence (standard β = 0.358, P = 0.008) were significantly associated with practices; barriers were not. No significant association between independent variables and written policies resulted.
Provider nutrition knowledge and confidence appear to be suitable targets to improve nutrition practices. Further research can evaluate possible influences on the presence and quality of family child care home written nutrition policies and specific nutrition policy topics associated with healthier nutrition practices.</description><subject>Child</subject><subject>Child Care</subject><subject>Child Day Care Centers</subject><subject>Child Nutritional Physiological Phenomena</subject><subject>Cross-Sectional Studies</subject><subject>daycare home</subject><subject>Education & Educational Research</subject><subject>Education, Scientific Disciplines</subject><subject>Female</subject><subject>Humans</subject><subject>Life Sciences & Biomedicine</subject><subject>Nutrition & Dietetics</subject><subject>nutrition knowledge</subject><subject>Nutrition Policy</subject><subject>preschool</subject><subject>Science & Technology</subject><subject>self-efficacy</subject><subject>Social Sciences</subject><issn>1499-4046</issn><issn>1878-2620</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>GIZIO</sourceid><sourceid>HGBXW</sourceid><sourceid>EIF</sourceid><recordid>eNqNkcGO0zAQhiMEYpeFF-CAckRCCWM7cRyEkFDEUqQV7GE5W649oa6SuNhOUW-8Bq_Hk-CopYIL4jQj-_v_sefPsqcESgKEv9yW2wnXJQVKShAlQHMvuySiEQXlFO6nvmrbooKKX2SPQtgCkJpC-zC7YBVndcXIZXZ3rUY7HPJuYweTd8pjfuvd3hr04ef3H_nHOXobrZvSsdLRagy5mkx-6warLYZX-Urtdod8hWqIm1TdiOFx9qBXQ8Anp3qVfb5-d9etiptP7z90b28KXdV1LGphgKPRCE1fEdU0tO-NNoS3QAVb90h6omvGgAkidGX6BoEbwwU1WAPT7Cp7c_TdzetxMZqiV4PceTsqf5BOWfn3zWQ38ovbS8EbQhlLBs9PBt59nTFEOdqgcRjUhG4OktaCUCHS2hJKj6j2LgSP_XkMAbnEIbdyiUMucUgQMsWRRM_-fOBZ8nv_CXhxBL7h2vUhbXTSeMYgedC2adrUAIFEi_-nOxvVElzn5ikm6eujFFMee4tenuTGetRRGmf_9ZFf5cO-fg</recordid><startdate>20211201</startdate><enddate>20211201</enddate><creator>Patel, Sarah M.</creator><creator>Sisson, Susan B.</creator><creator>Stephens, Holly A.</creator><creator>Williams, Bethany D.</creator><creator>Hoffman, Leah A.</creator><creator>Salvatore, Alicia L.</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>17B</scope><scope>BLEPL</scope><scope>DTL</scope><scope>DVR</scope><scope>EGQ</scope><scope>GIZIO</scope><scope>HGBXW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0001-7006-0787</orcidid><orcidid>https://orcid.org/0000-0003-3572-7456</orcidid><orcidid>https://orcid.org/0000-0003-2652-2416</orcidid><orcidid>https://orcid.org/0000-0001-9546-6900</orcidid></search><sort><creationdate>20211201</creationdate><title>Family Child Care Providers’ Nutrition Practices and Policies: Happy Healthy Homes</title><author>Patel, Sarah M. ; Sisson, Susan B. ; Stephens, Holly A. ; Williams, Bethany D. ; Hoffman, Leah A. ; Salvatore, Alicia L.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c455t-58d06edce07f41a772ffdcd1690283bfe1f1c53303818c4df7e06dd682de503c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Child</topic><topic>Child Care</topic><topic>Child Day Care Centers</topic><topic>Child Nutritional Physiological Phenomena</topic><topic>Cross-Sectional Studies</topic><topic>daycare home</topic><topic>Education & Educational Research</topic><topic>Education, Scientific Disciplines</topic><topic>Female</topic><topic>Humans</topic><topic>Life Sciences & Biomedicine</topic><topic>Nutrition & Dietetics</topic><topic>nutrition knowledge</topic><topic>Nutrition Policy</topic><topic>preschool</topic><topic>Science & Technology</topic><topic>self-efficacy</topic><topic>Social Sciences</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Patel, Sarah M.</creatorcontrib><creatorcontrib>Sisson, Susan B.</creatorcontrib><creatorcontrib>Stephens, Holly A.</creatorcontrib><creatorcontrib>Williams, Bethany D.</creatorcontrib><creatorcontrib>Hoffman, Leah A.</creatorcontrib><creatorcontrib>Salvatore, Alicia L.</creatorcontrib><collection>Web of Knowledge</collection><collection>Web of Science Core Collection</collection><collection>Science Citation Index Expanded</collection><collection>Social Sciences Citation Index</collection><collection>Web of Science Primary (SCIE, SSCI & AHCI)</collection><collection>Web of Science - Social Sciences Citation Index – 2021</collection><collection>Web of Science - Science Citation Index Expanded - 2021</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of nutrition education and behavior</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Patel, Sarah M.</au><au>Sisson, Susan B.</au><au>Stephens, Holly A.</au><au>Williams, Bethany D.</au><au>Hoffman, Leah A.</au><au>Salvatore, Alicia L.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Family Child Care Providers’ Nutrition Practices and Policies: Happy Healthy Homes</atitle><jtitle>Journal of nutrition education and behavior</jtitle><stitle>J NUTR EDUC BEHAV</stitle><addtitle>J Nutr Educ Behav</addtitle><date>2021-12-01</date><risdate>2021</risdate><volume>53</volume><issue>12</issue><spage>1066</spage><epage>1071</epage><pages>1066-1071</pages><issn>1499-4046</issn><eissn>1878-2620</eissn><abstract>Determine the impact of family child care home providers’ nutrition knowledge, confidence, and perceived barriers on program nutrition best practices and written nutrition policies.
Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman correlation, multivariate linear and logistic regression (α < 0.05).
Confidence and barriers were significantly correlated (rs(47) = −0.4, P = 0.004). Independent variables explained 36% of practices (r2 = 0.357). Nutrition knowledge (standard β = 0.442, P = 0.001) and confidence (standard β = 0.358, P = 0.008) were significantly associated with practices; barriers were not. No significant association between independent variables and written policies resulted.
Provider nutrition knowledge and confidence appear to be suitable targets to improve nutrition practices. Further research can evaluate possible influences on the presence and quality of family child care home written nutrition policies and specific nutrition policy topics associated with healthier nutrition practices.</abstract><cop>NEW YORK</cop><pub>Elsevier Inc</pub><pmid>34635431</pmid><doi>10.1016/j.jneb.2021.08.007</doi><tpages>6</tpages><orcidid>https://orcid.org/0000-0001-7006-0787</orcidid><orcidid>https://orcid.org/0000-0003-3572-7456</orcidid><orcidid>https://orcid.org/0000-0003-2652-2416</orcidid><orcidid>https://orcid.org/0000-0001-9546-6900</orcidid><oa>free_for_read</oa></addata></record> |
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| subjects | Child Child Care Child Day Care Centers Child Nutritional Physiological Phenomena Cross-Sectional Studies daycare home Education & Educational Research Education, Scientific Disciplines Female Humans Life Sciences & Biomedicine Nutrition & Dietetics nutrition knowledge Nutrition Policy preschool Science & Technology self-efficacy Social Sciences |
| title | Family Child Care Providers’ Nutrition Practices and Policies: Happy Healthy Homes |
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