A DRY STERILIZATION PROCESS FOR STERILIZED PRODUCTS AFTER PRESSURE STEAM STERILIZATION

A DRY STERILIZATION PROCESS FOR STERILIZED PRODUCTS AFTER PRESSURE STEAM STERILIZATION

A dry sterilization process is designed as a post-processual technology of the pressure-steam sterilization. Three experiments are carried out to study the effects of negative pressure, pulsating air, and pulsating steam, respectively, on the process. Antoine's formula is used to predict the re...

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Veröffentlicht in:Thermal science 2021-01, Vol.25 (3), p.2071-2074
Hauptverfasser: Yao, Zhuoya, Zhang, Qing, Shen, Yao, Li, Xiangang, Wang, Xiaozhi, Zhan, Meng, Wang, Junfeng, Geng, Junhui, Shao, Chunmei
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container_end_page 2074
container_issue 3
container_start_page 2071
container_title Thermal science
container_volume 25
creator Yao, Zhuoya
Zhang, Qing
Shen, Yao
Li, Xiangang
Wang, Xiaozhi
Zhan, Meng
Wang, Junfeng
Geng, Junhui
Shao, Chunmei
description A dry sterilization process is designed as a post-processual technology of the pressure-steam sterilization. Three experiments are carried out to study the effects of negative pressure, pulsating air, and pulsating steam, respectively, on the process. Antoine's formula is used to predict the relationship between the vapor pressure and the temperature, which can be applied in practice.
doi_str_mv 10.2298/TSCI191201090Y
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subjects Physical Sciences
Science & Technology
Thermodynamics
title A DRY STERILIZATION PROCESS FOR STERILIZED PRODUCTS AFTER PRESSURE STEAM STERILIZATION
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