Oligosaccharide preparation from microwave-ethanol pretreated Camellia oleifera seed shell by enzymolysis of Agrocybe aegerita

[Display omitted] •Removal rates of tannin and tea saponin in COSS were all over 85 % at 6 min MEP.•Activity of hydrolyase from A.aegerita was higher than other fungus during SSF.•Maximum activity of xylanase of A.aegerita was 213.99 U/g on day 10–12 of SSF.•Optimal conditions for OS production were...

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Veröffentlicht in:	Industrial crops and products 2021-03, Vol.161, p.113155, Article 113155
Hauptverfasser:	Yan, Chen, Liu, Yuhuan, Cao, Leipeng, Xia, Meiling, Zhang, Qi, Li, Congmiao, Ruan, Roger
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural Engineering Agriculture Agrocybe aegerita Agronomy Camellia oleifera seed shell Life Sciences & Biomedicine Microwave ethanol pretreatment Oligosaccharides Science & Technology Solid state fermentation
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