Health risks and source identification of dietary exposure to indicator polychlorinated biphenyls (PCBs) in Lanzhou, China

Polychlorinated biphenyls (PCBs) are widely present in multiple environmental media even long after the phaseout, posing a health risk to the general population. Dietary intake is the major exposure route of PCBs; however, information is limited regarding PCBs in food that people directly consume. T...

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Veröffentlicht in:	Environmental geochemistry and health 2020-02, Vol.42 (2), p.681-692
Hauptverfasser:	Kang, Yijin, Cao, Suzhen, Yan, Fangfang, Qin, Ning, Wang, Beibei, Zhang, Yaqun, Shao, Kan, El-maleh, Citrine A., Duan, Xiaoli
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Age groups Aged Cancer China Cities Congeners Diet Dietary Exposure - adverse effects Dietary Exposure - analysis Dietary intake Earth and Environmental Science Engineering Engineering, Environmental Environment Environmental Chemistry Environmental Health Environmental Sciences Environmental Sciences & Ecology Exposure Food Food consumption Food Contamination - analysis Food intake Foods Gas chromatography Gas Chromatography-Mass Spectrometry Gasoline Gasoline engines Geochemistry Health risks Humans Incineration Life Sciences & Biomedicine Mass spectrometry Mass spectroscopy Middle Aged Monte Carlo simulation Neoplasms - chemically induced Original Paper PCB Physical Sciences Polychlorinated biphenyls Polychlorinated Biphenyls - analysis Polychlorinated Biphenyls - toxicity Principal components analysis Public Health Public, Environmental & Occupational Health Risk Risk Assessment Science & Technology Soil Science & Conservation Statistical methods Technology Terrestrial Pollution Waste disposal Water Resources Young Adult
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