国产养殖银鲑美食菜肴的研发
养殖银鲑鱼肉富含不饱和脂肪酸(DHA和EPA),具有较高营养价值和健康保健功效。本文以养殖银鲑为原料,依托现代中西菜肴制作技术及工艺,经过大量试验,寻找出养殖银鲑鱼肉的烹饪特性,研发了一系列适合中国人口味特点且营养、健康的银鲑关食菜肴。...
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container_title | 四川烹饪高等专科学校学报 |
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creator | 陈祖明 辛松林 蔡燚 |
description | 养殖银鲑鱼肉富含不饱和脂肪酸(DHA和EPA),具有较高营养价值和健康保健功效。本文以养殖银鲑为原料,依托现代中西菜肴制作技术及工艺,经过大量试验,寻找出养殖银鲑鱼肉的烹饪特性,研发了一系列适合中国人口味特点且营养、健康的银鲑关食菜肴。 |
doi_str_mv | 10.3969/j.issn.1008-5432.2010.03.007 |
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issn | 1008-5432 |
language | chi |
recordid | cdi_wanfang_journals_scprgdzkxxxb201003007 |
source | 国家哲学社会科学学术期刊数据库 (National Social Sciences Database) |
subjects | 养殖 研发 菜肴 银鲑 |
title | 国产养殖银鲑美食菜肴的研发 |
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