Food casing from a coated, two-dimensional fiber structure

Food casing from a coated, two-dimensional fiber structure

The invention relates to a food casing from a two-dimensional fiber structure, which is coated on one or both sides with acrylic resin. The acrylic resin is combined with at least one other natural and/or synthetic polymer. The acrylic resin in the coating may be admixed with the other polymer. The...

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Hauptverfasser: Hammer, Klaus-Dieter, Gord, Herbert, Foegler, Jens, Seelgen, Michael
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Sprache:eng
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creator Hammer, Klaus-Dieter
Gord, Herbert
Foegler, Jens
Seelgen, Michael
description The invention relates to a food casing from a two-dimensional fiber structure, which is coated on one or both sides with acrylic resin. The acrylic resin is combined with at least one other natural and/or synthetic polymer. The acrylic resin in the coating may be admixed with the other polymer. The latter can also form a layer of it's own. On the inside of the casing (i.e. on the side facing the food), this coating prevents gelling out, while at the outside it has a mainly permeability-increasing effect. The casing is particularly used as artificial sausage casing, especially for cooked-smoked sausages.
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title Food casing from a coated, two-dimensional fiber structure
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