Process for starch liquefaction and fermentation

The presently disclosed subject matter provides improved processes for processing starch from plant sources, including processes for starch liquefaction, for simultaneous liquefaction and saccharification, and for the preparation of ethanol. These processes can be performed without a pH adjustment a...

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Bibliographische Detailangaben

Hauptverfasser:	Cates, Edward S, Dinwiddie, Jay Austin, Aux, George, Batie, Christopher, Crabb, Gregg
Format:	Patent
Sprache:	eng
Online-Zugang:	Volltext bestellen
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