Ready-to-eat nutritionally balanced food compositions having superior taste systems

The present invention relates to tasty, ready-to-eat, nutritional foods that offer an alternative to appealing but unhealthy foods. More particularly, tasty, ready-to-eat, nutritional foods that provide a balanced mix of amino acids, fat, and carbohydrates are disclosed. Processes for making, and me...

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Bibliographische Detailangaben

Hauptverfasser:	Prosise, Robert, Beharry, Christopher, Elsen, Joseph, Helmers, Ralph, Kearney, Tamara, Kester, Jeffrey, Murphy, Brenda, Niehoff, Raymond, Noble, Kathleen, Reinhart, Richard, Sarama, Robert, Tsai, Li-Hsin, Siu, Susana, Wehmeier, Thomas, Wong, Vince
Format:	Patent
Sprache:	eng
Online-Zugang:	Volltext bestellen
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