Tipificación socioproductiva de los agroecosistemas de producción de cacao de Manabí, Ecuador

Ecuador stands out for being the first traditional producer of fine and aroma cocoa worldwide. However, practices and characteristics (social, technical and economic) persist in production systems that limit the expression of their productivity and quality. Taking into account the multiplicity of va...

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Veröffentlicht in:	Agroalimentaria Caracas 2023-08, Vol.29 (56), p.65-81
Hauptverfasser:	Guillén Mendoza, Saskia, Urdaneta, Fátima, Portillo, Elvis
Format:	Artikel
Sprache:	spa
Schlagworte:	Agribusiness Agricultural and Food Policy análisis dimensional cluster Cocoa Crop Production/Industries dimensional analysis Ecuador factores productivos factores socioeconómicos Farm Management functional groups grupos funcionales International Relations/Trade Labor and Human Capital poscosecha postharvest Production Economics productive factors productividad productivity socioeconomic factors
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