Heterogeneity in the productivity of sugar-energy mills in Brazil
The development of biofuels in Brazil, and particularly of ethanol as a sustainable energy source, has enabled the strengthening of the national sugar-energy industry. The objective of this study is therefore to evaluate the evolution of the productive efficiency of sugar-energy mills in Brazil duri...
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Veröffentlicht in: | The international food and agribusiness management review 2021-02, Vol.24 (3), p.371-395 |
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Format: | Artikel |
Sprache: | eng |
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