Food expenditures and consumption by food bank clients in Silicon Valley

Food insecurity is a pervasive problem in the United States and it is particularly acute in high cost areas. This study focuses on the diets and food expenditures of food bank clients in two Northern California counties located in what is commonly known as Silicon Valley. The results indicate that t...

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Veröffentlicht in:	The international food and agribusiness management review 2020-06, Vol.23 (4), p.619-632
Hauptverfasser:	Robinson, Courtney N, Baker, Gregory A, Harwood, Michael J, Diekmann, Lucy O
Format:	Artikel
Sprache:	eng
Schlagworte:	Consumer/Household Economics food assistance food insecurity hunger nutrition
Online-Zugang:	Volltext
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