What if meat consumption would decrease more than expected in the high-income countries?

Changes in meat consumption patterns could induce significant adjustments in agricultural markets. In this paper alternative scenarios envisaging lower meat consumption over the coming decade in high income countries and some selected emerging economies have been tested, with or without compensation...

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Veröffentlicht in:	Bio-based and applied economics 2017-05, Vol.6 (1), p.37-56
Hauptverfasser:	Santini, Fabien, Ronzon, Tévécia, Perez Dominguez, Ignacio, Araujo Enciso, Sergio René, Proietti, Ilaria
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural and Food Policy agricultural commodities agricultural markets agro-economic modelling Food Consumption/Nutrition/Food Safety International Relations/Trade Livestock Production/Industries meat consumption
Online-Zugang:	Volltext
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