Zinc alleviates salt stress and increases antioxidant enzyme activity in the leaves of pistachio (Pistacia vera L. ‘Badami’) seedlings

The mechanism(s) by which Zn alleviates NaCl stress was investigated in Pistacia vera L. 'Badami'. Pistachio seedlings were treated with 0, 800, 1600, 2400, and 3200 mg of NaCl kg-1 of soil, along with Zn (0, 5, 10, and 20 mg kg-1 of soil). NaCl stress induced high oxidative stress, increa...

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