Prevalence of tree nut allergy in Europe: A systematic review and meta‐analysis

In 2014, the European Academy of Allergy and Clinical Immunology (EAACI) published the first systematic review that summarized the prevalence of food allergy (FA) and food sensitization in Europe for studies published 2000–2012. However, only summary estimates for tree nut allergy (TNA) were feasibl...

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Veröffentlicht in:	Allergy (Copenhagen) 2024-02, Vol.79 (2), p.302-323
Hauptverfasser:	Spolidoro, Giulia C. I., Lisik, Daniil, Nyassi, Sungkutu, Ioannidou, Athina, Ali, Mohamed Mustafa, Amera, Yohannes Tesfaye, Rovner, Graciela, Khaleva, Ekaterina, Venter, Carina, Ree, Ronald, Worm, Margitta, Vlieg‐Boerstra, Berber, Sheikh, Aziz, Muraro, Antonella, Roberts, Graham, Nwaru, Bright I.
Format:	Artikel
Sprache:	eng
Schlagworte:	1st 3 years adverse-reactions Allergens Allergies Allergy almonds Brazil nuts children Corylus - adverse effects epidemiology Europe Europe - epidemiology Food allergies food allergy hazelnuts Humans hypersensitivity Immunologi inom det medicinska området Immunology Immunology in the Medical Area mediated food allergy Meta-analysis Nut Hypersensitivity - diagnosis Nut Hypersensitivity - epidemiology Nuts population Prevalence Prunus dulcis respiratory health survey schoolchildren sensitization Systematic review trees walnuts
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