Malnutrition after oesophageal cancer surgery in Sweden
Background: Oesophageal cancer resection carries a risk of nutritional disorders. The aim of this study was to estimate weight change after surgery in a population‐based setting and to identify nutritional problems that might correlate with weight loss. Methods: Data were collected through the Swedi...
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| Veröffentlicht in: | British journal of surgery 2007-12, Vol.94 (12), p.1496-1500 |
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| container_title | British journal of surgery |
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| creator | Martin, L. Lagergren, J. Lindblad, M. Rouvelas, I. Lagergren, P. |
| description | Background:
Oesophageal cancer resection carries a risk of nutritional disorders. The aim of this study was to estimate weight change after surgery in a population‐based setting and to identify nutritional problems that might correlate with weight loss.
Methods:
Data were collected through the Swedish Esophageal and Cardia Cancer Register, a nationwide registry of oesophageal cancer surgery. Patients who underwent oesophageal cancer surgery between 2001 and 2004 were followed up until April 2005, and data on patient and tumour characteristics and surgical treatment were collected. Six months after surgery the patients were asked to complete a questionnaire about weight and a health‐related quality of life questionnaire (European Organization for Research and Treatment of Cancer (EORTC QLQ‐C30) with an oesophageal‐specific module (EORTC QLQ‐OES18)).
Results:
The response rate to the questionnaire was 76·9 per cent and weight change in 226 patients was analysed. Six months after operation 63·7 per cent had lost more than 10 per cent of their preoperative BMI, and 20·4 per cent had lost more than 20 per cent. Appetite loss, eating difficulties and odynophagia were significantly linked to postoperative weight loss, whereas dysphagia or reflux did not correlate with malnutrition.
Conclusion:
Malnutrition is a considerable problem after oesophagectomy, and is linked to appetite loss, eating difficulties and odynophagia. Copyright © 2007 British Journal of Surgery Society Ltd. Published by John Wiley & Sons, Ltd.
May require clinical intervention |
| doi_str_mv | 10.1002/bjs.5881 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_swepu</sourceid><recordid>TN_cdi_swepub_primary_oai_swepub_ki_se_568943</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>68539445</sourcerecordid><originalsourceid>FETCH-LOGICAL-c5081-484514a91074abb52b8eb7d1cb8268b00d292394a746373059c4adaf2cf86b7a3</originalsourceid><addsrcrecordid>eNp1kU1P3DAQhq0KVJalUn9BlQu9Bfxt51iWlhbxURUKEhdrnDjUkE22dqJl_z1esZATF481ft7xzLwIfSb4gGBMD-1DPBBakw9oQpgUOSVSb6EJxljlhFG2g3ZjfMCYMCzoR7RDlJS6IHyC1Dk07dAH3_uuzaDuXcg6F7vFP7h30GQltGVKxSHcu7DKfJtdLV3l2j20XUMT3adNnKK_P75fz37mZ5cnv2bfzvJSYE1yrrkgHAqCFQdrBbXaWVWR0moqtcW4ogVlBQfFJVOpu6LkUEFNy1pLq4BNUf5SNy7dYrBmEfwcwsp04M0m9Zhuzog0EGeJL97lF6GrRtGrkBDJmFDpnKKvL9oE_h9c7M3cx9I1DbSuG6KRWqRWuUjglw042Lmr3j55XWsC9jcAxBKaOqQt-jhyhZaF5HicbukbtxrfsVnbapKtZm2rOTq9WseR97F3T288hEcjFVPC3F6cmOtb_PuG3v0xx-wZR0ijTg</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>68539445</pqid></control><display><type>article</type><title>Malnutrition after oesophageal cancer surgery in Sweden</title><source>MEDLINE</source><source>Access via Wiley Online Library</source><source>Oxford University Press Journals All Titles (1996-Current)</source><creator>Martin, L. ; Lagergren, J. ; Lindblad, M. ; Rouvelas, I. ; Lagergren, P.</creator><creatorcontrib>Martin, L. ; Lagergren, J. ; Lindblad, M. ; Rouvelas, I. ; Lagergren, P.</creatorcontrib><description>Background:
Oesophageal cancer resection carries a risk of nutritional disorders. The aim of this study was to estimate weight change after surgery in a population‐based setting and to identify nutritional problems that might correlate with weight loss.
Methods:
Data were collected through the Swedish Esophageal and Cardia Cancer Register, a nationwide registry of oesophageal cancer surgery. Patients who underwent oesophageal cancer surgery between 2001 and 2004 were followed up until April 2005, and data on patient and tumour characteristics and surgical treatment were collected. Six months after surgery the patients were asked to complete a questionnaire about weight and a health‐related quality of life questionnaire (European Organization for Research and Treatment of Cancer (EORTC QLQ‐C30) with an oesophageal‐specific module (EORTC QLQ‐OES18)).
Results:
The response rate to the questionnaire was 76·9 per cent and weight change in 226 patients was analysed. Six months after operation 63·7 per cent had lost more than 10 per cent of their preoperative BMI, and 20·4 per cent had lost more than 20 per cent. Appetite loss, eating difficulties and odynophagia were significantly linked to postoperative weight loss, whereas dysphagia or reflux did not correlate with malnutrition.
Conclusion:
Malnutrition is a considerable problem after oesophagectomy, and is linked to appetite loss, eating difficulties and odynophagia. Copyright © 2007 British Journal of Surgery Society Ltd. Published by John Wiley & Sons, Ltd.
May require clinical intervention</description><identifier>ISSN: 0007-1323</identifier><identifier>ISSN: 1365-2168</identifier><identifier>EISSN: 1365-2168</identifier><identifier>DOI: 10.1002/bjs.5881</identifier><identifier>PMID: 17668914</identifier><identifier>CODEN: BJSUAM</identifier><language>eng</language><publisher>Chichester, UK: John Wiley & Sons, Ltd</publisher><subject>Adult ; Aged ; Aged, 80 and over ; Biological and medical sciences ; Body Mass Index ; Deglutition Disorders - epidemiology ; Deglutition Disorders - etiology ; Esophageal Neoplasms - epidemiology ; Esophageal Neoplasms - surgery ; Feeding and Eating Disorders - epidemiology ; Feeding and Eating Disorders - etiology ; Female ; General aspects ; Humans ; Male ; Malnutrition - epidemiology ; Malnutrition - etiology ; Medical sciences ; Medicin och hälsovetenskap ; Metabolic diseases ; Middle Aged ; Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...) ; Postoperative Complications - epidemiology ; Postoperative Complications - etiology ; Prognosis ; Sweden - epidemiology ; Weight Gain</subject><ispartof>British journal of surgery, 2007-12, Vol.94 (12), p.1496-1500</ispartof><rights>Copyright © 2007 British Journal of Surgery Society Ltd. Published by John Wiley & Sons, Ltd.</rights><rights>2008 INIST-CNRS</rights><rights>Copyright (c) 2007 British Journal of Surgery Society Ltd.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c5081-484514a91074abb52b8eb7d1cb8268b00d292394a746373059c4adaf2cf86b7a3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fbjs.5881$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fbjs.5881$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>230,314,780,784,885,1417,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=19869640$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17668914$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttp://kipublications.ki.se/Default.aspx?queryparsed=id:116335716$$DView record from Swedish Publication Index$$Hfree_for_read</backlink></links><search><creatorcontrib>Martin, L.</creatorcontrib><creatorcontrib>Lagergren, J.</creatorcontrib><creatorcontrib>Lindblad, M.</creatorcontrib><creatorcontrib>Rouvelas, I.</creatorcontrib><creatorcontrib>Lagergren, P.</creatorcontrib><title>Malnutrition after oesophageal cancer surgery in Sweden</title><title>British journal of surgery</title><addtitle>Br J Surg</addtitle><description>Background:
Oesophageal cancer resection carries a risk of nutritional disorders. The aim of this study was to estimate weight change after surgery in a population‐based setting and to identify nutritional problems that might correlate with weight loss.
Methods:
Data were collected through the Swedish Esophageal and Cardia Cancer Register, a nationwide registry of oesophageal cancer surgery. Patients who underwent oesophageal cancer surgery between 2001 and 2004 were followed up until April 2005, and data on patient and tumour characteristics and surgical treatment were collected. Six months after surgery the patients were asked to complete a questionnaire about weight and a health‐related quality of life questionnaire (European Organization for Research and Treatment of Cancer (EORTC QLQ‐C30) with an oesophageal‐specific module (EORTC QLQ‐OES18)).
Results:
The response rate to the questionnaire was 76·9 per cent and weight change in 226 patients was analysed. Six months after operation 63·7 per cent had lost more than 10 per cent of their preoperative BMI, and 20·4 per cent had lost more than 20 per cent. Appetite loss, eating difficulties and odynophagia were significantly linked to postoperative weight loss, whereas dysphagia or reflux did not correlate with malnutrition.
Conclusion:
Malnutrition is a considerable problem after oesophagectomy, and is linked to appetite loss, eating difficulties and odynophagia. Copyright © 2007 British Journal of Surgery Society Ltd. Published by John Wiley & Sons, Ltd.
May require clinical intervention</description><subject>Adult</subject><subject>Aged</subject><subject>Aged, 80 and over</subject><subject>Biological and medical sciences</subject><subject>Body Mass Index</subject><subject>Deglutition Disorders - epidemiology</subject><subject>Deglutition Disorders - etiology</subject><subject>Esophageal Neoplasms - epidemiology</subject><subject>Esophageal Neoplasms - surgery</subject><subject>Feeding and Eating Disorders - epidemiology</subject><subject>Feeding and Eating Disorders - etiology</subject><subject>Female</subject><subject>General aspects</subject><subject>Humans</subject><subject>Male</subject><subject>Malnutrition - epidemiology</subject><subject>Malnutrition - etiology</subject><subject>Medical sciences</subject><subject>Medicin och hälsovetenskap</subject><subject>Metabolic diseases</subject><subject>Middle Aged</subject><subject>Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...)</subject><subject>Postoperative Complications - epidemiology</subject><subject>Postoperative Complications - etiology</subject><subject>Prognosis</subject><subject>Sweden - epidemiology</subject><subject>Weight Gain</subject><issn>0007-1323</issn><issn>1365-2168</issn><issn>1365-2168</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kU1P3DAQhq0KVJalUn9BlQu9Bfxt51iWlhbxURUKEhdrnDjUkE22dqJl_z1esZATF481ft7xzLwIfSb4gGBMD-1DPBBakw9oQpgUOSVSb6EJxljlhFG2g3ZjfMCYMCzoR7RDlJS6IHyC1Dk07dAH3_uuzaDuXcg6F7vFP7h30GQltGVKxSHcu7DKfJtdLV3l2j20XUMT3adNnKK_P75fz37mZ5cnv2bfzvJSYE1yrrkgHAqCFQdrBbXaWVWR0moqtcW4ogVlBQfFJVOpu6LkUEFNy1pLq4BNUf5SNy7dYrBmEfwcwsp04M0m9Zhuzog0EGeJL97lF6GrRtGrkBDJmFDpnKKvL9oE_h9c7M3cx9I1DbSuG6KRWqRWuUjglw042Lmr3j55XWsC9jcAxBKaOqQt-jhyhZaF5HicbukbtxrfsVnbapKtZm2rOTq9WseR97F3T288hEcjFVPC3F6cmOtb_PuG3v0xx-wZR0ijTg</recordid><startdate>200712</startdate><enddate>200712</enddate><creator>Martin, L.</creator><creator>Lagergren, J.</creator><creator>Lindblad, M.</creator><creator>Rouvelas, I.</creator><creator>Lagergren, P.</creator><general>John Wiley & Sons, Ltd</general><general>Wiley</general><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope><scope>ADTPV</scope><scope>AOWAS</scope></search><sort><creationdate>200712</creationdate><title>Malnutrition after oesophageal cancer surgery in Sweden</title><author>Martin, L. ; Lagergren, J. ; Lindblad, M. ; Rouvelas, I. ; Lagergren, P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c5081-484514a91074abb52b8eb7d1cb8268b00d292394a746373059c4adaf2cf86b7a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Adult</topic><topic>Aged</topic><topic>Aged, 80 and over</topic><topic>Biological and medical sciences</topic><topic>Body Mass Index</topic><topic>Deglutition Disorders - epidemiology</topic><topic>Deglutition Disorders - etiology</topic><topic>Esophageal Neoplasms - epidemiology</topic><topic>Esophageal Neoplasms - surgery</topic><topic>Feeding and Eating Disorders - epidemiology</topic><topic>Feeding and Eating Disorders - etiology</topic><topic>Female</topic><topic>General aspects</topic><topic>Humans</topic><topic>Male</topic><topic>Malnutrition - epidemiology</topic><topic>Malnutrition - etiology</topic><topic>Medical sciences</topic><topic>Medicin och hälsovetenskap</topic><topic>Metabolic diseases</topic><topic>Middle Aged</topic><topic>Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...)</topic><topic>Postoperative Complications - epidemiology</topic><topic>Postoperative Complications - etiology</topic><topic>Prognosis</topic><topic>Sweden - epidemiology</topic><topic>Weight Gain</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Martin, L.</creatorcontrib><creatorcontrib>Lagergren, J.</creatorcontrib><creatorcontrib>Lindblad, M.</creatorcontrib><creatorcontrib>Rouvelas, I.</creatorcontrib><creatorcontrib>Lagergren, P.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><collection>SwePub</collection><collection>SwePub Articles</collection><jtitle>British journal of surgery</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Martin, L.</au><au>Lagergren, J.</au><au>Lindblad, M.</au><au>Rouvelas, I.</au><au>Lagergren, P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Malnutrition after oesophageal cancer surgery in Sweden</atitle><jtitle>British journal of surgery</jtitle><addtitle>Br J Surg</addtitle><date>2007-12</date><risdate>2007</risdate><volume>94</volume><issue>12</issue><spage>1496</spage><epage>1500</epage><pages>1496-1500</pages><issn>0007-1323</issn><issn>1365-2168</issn><eissn>1365-2168</eissn><coden>BJSUAM</coden><abstract>Background:
Oesophageal cancer resection carries a risk of nutritional disorders. The aim of this study was to estimate weight change after surgery in a population‐based setting and to identify nutritional problems that might correlate with weight loss.
Methods:
Data were collected through the Swedish Esophageal and Cardia Cancer Register, a nationwide registry of oesophageal cancer surgery. Patients who underwent oesophageal cancer surgery between 2001 and 2004 were followed up until April 2005, and data on patient and tumour characteristics and surgical treatment were collected. Six months after surgery the patients were asked to complete a questionnaire about weight and a health‐related quality of life questionnaire (European Organization for Research and Treatment of Cancer (EORTC QLQ‐C30) with an oesophageal‐specific module (EORTC QLQ‐OES18)).
Results:
The response rate to the questionnaire was 76·9 per cent and weight change in 226 patients was analysed. Six months after operation 63·7 per cent had lost more than 10 per cent of their preoperative BMI, and 20·4 per cent had lost more than 20 per cent. Appetite loss, eating difficulties and odynophagia were significantly linked to postoperative weight loss, whereas dysphagia or reflux did not correlate with malnutrition.
Conclusion:
Malnutrition is a considerable problem after oesophagectomy, and is linked to appetite loss, eating difficulties and odynophagia. Copyright © 2007 British Journal of Surgery Society Ltd. Published by John Wiley & Sons, Ltd.
May require clinical intervention</abstract><cop>Chichester, UK</cop><pub>John Wiley & Sons, Ltd</pub><pmid>17668914</pmid><doi>10.1002/bjs.5881</doi><tpages>5</tpages></addata></record> |
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| ispartof | British journal of surgery, 2007-12, Vol.94 (12), p.1496-1500 |
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| source | MEDLINE; Access via Wiley Online Library; Oxford University Press Journals All Titles (1996-Current) |
| subjects | Adult Aged Aged, 80 and over Biological and medical sciences Body Mass Index Deglutition Disorders - epidemiology Deglutition Disorders - etiology Esophageal Neoplasms - epidemiology Esophageal Neoplasms - surgery Feeding and Eating Disorders - epidemiology Feeding and Eating Disorders - etiology Female General aspects Humans Male Malnutrition - epidemiology Malnutrition - etiology Medical sciences Medicin och hälsovetenskap Metabolic diseases Middle Aged Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...) Postoperative Complications - epidemiology Postoperative Complications - etiology Prognosis Sweden - epidemiology Weight Gain |
| title | Malnutrition after oesophageal cancer surgery in Sweden |
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