Long-term anti-inflammatory diet in relation to improved breast cancer prognosis: a prospective cohort study

Inflammation-modulating nutrients and inflammatory markers are established cancer risk factors, however, evidence regarding the association between post-diagnosis diet-associated inflammation and breast cancer survival is relatively sparse. We aimed to examine the association between post-diagnosis...

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Veröffentlicht in:NPJ breast cancer 2020, Vol.6 (1), p.36-36, Article 36
Hauptverfasser: Wang, Kang, Sun, Jia-Zheng, Wu, Qian-Xue, Li, Zhu-Yue, Li, Da-Xue, Xiong, Yong-Fu, Zhong, Guo-Chao, Shi, Yang, Li, Qing, Zheng, Jiali, Shivappa, Nitin, Hébert, James R., Foukakis, Theodoros, Zhang, Xiang, Li, Hong-Yuan, Xiang, Ting-Xiu, Ren, Guo-Sheng
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container_end_page 36
container_issue 1
container_start_page 36
container_title NPJ breast cancer
container_volume 6
creator Wang, Kang
Sun, Jia-Zheng
Wu, Qian-Xue
Li, Zhu-Yue
Li, Da-Xue
Xiong, Yong-Fu
Zhong, Guo-Chao
Shi, Yang
Li, Qing
Zheng, Jiali
Shivappa, Nitin
Hébert, James R.
Foukakis, Theodoros
Zhang, Xiang
Li, Hong-Yuan
Xiang, Ting-Xiu
Ren, Guo-Sheng
description Inflammation-modulating nutrients and inflammatory markers are established cancer risk factors, however, evidence regarding the association between post-diagnosis diet-associated inflammation and breast cancer survival is relatively sparse. We aimed to examine the association between post-diagnosis dietary inflammatory index (DII®) and risks of all-cause and breast cancer-specific mortality. A total of 1064 female breast cancer survivors in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening (PLCO) Trial prospective cohort, were included in this analysis if they had completed the diet history questionnaire (DHQ). Energy-adjusted DII (E-DII TM ) scores were calculated based on food and supplement intake. Cox regression and competing risk models were used to estimate multivariable-adjusted hazards ratios (HRs) and 95% confidence intervals (95% CIs) by E-DII tertile (T) for all-cause and breast cancer-specific mortality. With median follow-up of 14.6 years, there were 296 (27.8%) deaths from all causes and 100 (9.4%) breast cancer-specific death. The E-DII was associated with all-cause mortality (HR T3 vs T1, 1.34; 95% CI, 1.01–1.81; P trend , 0.049, Table 2 ) and breast cancer mortality (HR T3 vs T1, 1.47; 95% CI, 0.89–2.43; P trend , 0.13; multivariable-adjusted HR for 1-unit increment: 1.10; 95% CI: 1.00–1.22). Non-linear positive dose–response associations with mortality from all causes were identified for E-DII scores ( P non-linearity  
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We aimed to examine the association between post-diagnosis dietary inflammatory index (DII®) and risks of all-cause and breast cancer-specific mortality. A total of 1064 female breast cancer survivors in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening (PLCO) Trial prospective cohort, were included in this analysis if they had completed the diet history questionnaire (DHQ). Energy-adjusted DII (E-DII TM ) scores were calculated based on food and supplement intake. Cox regression and competing risk models were used to estimate multivariable-adjusted hazards ratios (HRs) and 95% confidence intervals (95% CIs) by E-DII tertile (T) for all-cause and breast cancer-specific mortality. With median follow-up of 14.6 years, there were 296 (27.8%) deaths from all causes and 100 (9.4%) breast cancer-specific death. The E-DII was associated with all-cause mortality (HR T3 vs T1, 1.34; 95% CI, 1.01–1.81; P trend , 0.049, Table 2 ) and breast cancer mortality (HR T3 vs T1, 1.47; 95% CI, 0.89–2.43; P trend , 0.13; multivariable-adjusted HR for 1-unit increment: 1.10; 95% CI: 1.00–1.22). Non-linear positive dose–response associations with mortality from all causes were identified for E-DII scores ( P non-linearity  &lt; 0.05). The post-diagnosis E-DII was statistically significantly associated with mortality risk among breast cancer survivors. 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subjects 692/499
692/699/67/1347
Biomedical and Life Sciences
Biomedicine
Breast cancer
Cancer Research
Cell Biology
Cohort analysis
Diet
Human Genetics
Medical prognosis
Medical screening
Mortality
Oncology
Ovarian cancer
title Long-term anti-inflammatory diet in relation to improved breast cancer prognosis: a prospective cohort study
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