Edible flowers: traditional and current use

Abstract Flowers have been part of human life since antiquity. Several civilizations have left the legacy of using flowers in art, natural medicine, as well as in cooking to color, flavor and embellish various dishes. Edible flowers (EF) are those that can be consumed without endangering consumer’s...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Ornamental Horticulture (Campinas) 2021-12, Vol.27 (4), p.438-445
Hauptverfasser:	Santos, Izabel Cristina dos, Reis, Simone Novaes
Format:	Artikel
Sprache:	eng
Schlagworte:	AGRONOMY
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!