Volatile fatty acids influence on the structure of microbial communities producing PHAs
Polyhydroxyalkanoates (PHAs) can be produced by microorganisms and are a biodegradable alternative to fossil-fuel based plastics. Currently, the focus is on reducing production costs by exploring alternative substrates for PHAs production, and on producing copolymers which are less brittle than mono...
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Veröffentlicht in: | Brazilian journal of microbiology 2014-06, Vol.45 (2), p.395-402 |
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description | Polyhydroxyalkanoates (PHAs) can be produced by microorganisms and are a biodegradable alternative to fossil-fuel based plastics. Currently, the focus is on reducing production costs by exploring alternative substrates for PHAs production, and on producing copolymers which are less brittle than monomers. Accordingly, this study used a substrate consisting of wastewater from waste-glycerol fermentation, supplemented with different amounts of acetic and propionic acids. These substrates were used to feed mixed microbial communities enriched from activated sludge in a sequencing batch reactor. A reactor supplemented with 2 mL of acetic acid produced 227.8 mg/L of a homopolymer of hydroxybutyrate (3 HB); 4 mL of acetic acid produced 279.8 mg/L 3 HB; whereas 4 mL of propionic acid produced 673.0 mg/L of a copolymer of 3 HB and 3 HV (hydroxyvalerate). Ribosomal Intergenic Spacer Analysis (RISA) was used to show the differences between the communities created in the reactors. Thauera species predominated in biomass that produced 3 HB; Paracoccus denitrificans in the biomass that produced 3 HB-co-3 HV. Because P. denitrificans produced the more desirable copolymer, it may be advantageous to promote its growth in PHAs-producing reactors by adding propionate. |
doi_str_mv | 10.1590/s1517-83822014000200005 |
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Because P. denitrificans produced the more desirable copolymer, it may be advantageous to promote its growth in PHAs-producing reactors by adding propionate.</description><identifier>ISSN: 1517-8382</identifier><identifier>ISSN: 1678-4405</identifier><identifier>EISSN: 1678-4405</identifier><identifier>DOI: 10.1590/s1517-83822014000200005</identifier><identifier>PMID: 25242921</identifier><language>eng</language><publisher>Brazil: Springer Nature B.V</publisher><subject>Acetic Acid ; Bioreactors - microbiology ; Biota - drug effects ; Culture Media - chemistry ; Fatty acids ; Fatty Acids, Volatile - metabolism ; Glycerol - metabolism ; Industrial Microbiology ; Industrial Waste ; MICROBIOLOGY ; Polyhydroxyalkanoates - metabolism ; Polymers ; Propionates ; Sewage - microbiology ; Substrates ; VOCs ; Volatile organic compounds</subject><ispartof>Brazilian journal of microbiology, 2014-06, Vol.45 (2), p.395-402</ispartof><rights>Copyright Sociedade Brasileira de Microbiologia 2014</rights><rights>Copyright © 2014, Sociedade Brasileira de Microbiologia 2014</rights><rights>This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c550t-7150d95161462ccfe30976de147a61085ffe548a4c8d43cf6ecb13c5c1830dde3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC4166262/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC4166262/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,723,776,780,881,27901,27902,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/25242921$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Ciesielski, Slawomir</creatorcontrib><creatorcontrib>Przybylek, Grzegorz</creatorcontrib><title>Volatile fatty acids influence on the structure of microbial communities producing PHAs</title><title>Brazilian journal of microbiology</title><addtitle>Braz J Microbiol</addtitle><description>Polyhydroxyalkanoates (PHAs) can be produced by microorganisms and are a biodegradable alternative to fossil-fuel based plastics. Currently, the focus is on reducing production costs by exploring alternative substrates for PHAs production, and on producing copolymers which are less brittle than monomers. Accordingly, this study used a substrate consisting of wastewater from waste-glycerol fermentation, supplemented with different amounts of acetic and propionic acids. These substrates were used to feed mixed microbial communities enriched from activated sludge in a sequencing batch reactor. A reactor supplemented with 2 mL of acetic acid produced 227.8 mg/L of a homopolymer of hydroxybutyrate (3 HB); 4 mL of acetic acid produced 279.8 mg/L 3 HB; whereas 4 mL of propionic acid produced 673.0 mg/L of a copolymer of 3 HB and 3 HV (hydroxyvalerate). Ribosomal Intergenic Spacer Analysis (RISA) was used to show the differences between the communities created in the reactors. Thauera species predominated in biomass that produced 3 HB; Paracoccus denitrificans in the biomass that produced 3 HB-co-3 HV. Because P. denitrificans produced the more desirable copolymer, it may be advantageous to promote its growth in PHAs-producing reactors by adding propionate.</description><subject>Acetic Acid</subject><subject>Bioreactors - microbiology</subject><subject>Biota - drug effects</subject><subject>Culture Media - chemistry</subject><subject>Fatty acids</subject><subject>Fatty Acids, Volatile - metabolism</subject><subject>Glycerol - metabolism</subject><subject>Industrial Microbiology</subject><subject>Industrial Waste</subject><subject>MICROBIOLOGY</subject><subject>Polyhydroxyalkanoates - metabolism</subject><subject>Polymers</subject><subject>Propionates</subject><subject>Sewage - microbiology</subject><subject>Substrates</subject><subject>VOCs</subject><subject>Volatile organic compounds</subject><issn>1517-8382</issn><issn>1678-4405</issn><issn>1678-4405</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNp9UVlLxDAQDqJ4rP4FDfhcnaRJ2n0RRLxAUPB6DNk02Y20zZqkwv57I7teCD6ECTPfMQdCBwSOCB_DcSScVEVd1pQCYQBA8wO-hraJqOqCMeDr-f8J2kI7Mb5kFAdGN9EW5ZTRMSXb6PnJtyq51mCrUlpgpV0TsettO5heG-x7nGYGxxQGnYaQExZ3Tgc_carF2nfd0LvkTMTz4JtBu36K765O4y7asKqNZm8VR-jx4vzh7Kq4ub28Pju9KTTnkIqKcGjGnAjCBNXamhLGlWgMYZUSBGpureGsVkzXDSu1FUZPSKm5JnUJTWPKETpa6kbtTOvlix9Cnw3l_cfw8s-GMuFkSZgPk8402vQpqFbOg-tUWEivnPxd6d1MTv2bZEQIKmgWOFwJBP86mJi-PfMYvAIOlcioaonKq4oxGPvlQEB-nPCfBvd_NvjF-7xZ-Q75EpW5</recordid><startdate>20140601</startdate><enddate>20140601</enddate><creator>Ciesielski, Slawomir</creator><creator>Przybylek, Grzegorz</creator><general>Springer Nature B.V</general><general>Sociedade Brasileira de Microbiologia</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>CLZPN</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>5PM</scope><scope>GPN</scope></search><sort><creationdate>20140601</creationdate><title>Volatile fatty acids influence on the structure of microbial communities producing PHAs</title><author>Ciesielski, Slawomir ; 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Because P. denitrificans produced the more desirable copolymer, it may be advantageous to promote its growth in PHAs-producing reactors by adding propionate.</abstract><cop>Brazil</cop><pub>Springer Nature B.V</pub><pmid>25242921</pmid><doi>10.1590/s1517-83822014000200005</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Acetic Acid Bioreactors - microbiology Biota - drug effects Culture Media - chemistry Fatty acids Fatty Acids, Volatile - metabolism Glycerol - metabolism Industrial Microbiology Industrial Waste MICROBIOLOGY Polyhydroxyalkanoates - metabolism Polymers Propionates Sewage - microbiology Substrates VOCs Volatile organic compounds |
title | Volatile fatty acids influence on the structure of microbial communities producing PHAs |
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