Agronomic performance of lettuce subjected to green manure with different leguminous species

ABSTRACT Green manure is the practice of cultivation and incorporation of plants to the soil, mainly leguminous species, produced or not in situ, for the purpose of preserving and/or restoring soil organic matter and soil nutrients. To compare the effects of incorporating leguminous species in the p...

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Veröffentlicht in:	Revista brasileira de engenharia agrícola e ambiental 2019-02, Vol.23 (2), p.114-118
Hauptverfasser:	Sarmento, José J. A., Santos, José J. F. dos, Costa, Caciana C., Bomfim, Marinês P.
Format:	Artikel
Sprache:	eng
Schlagworte:	AGRICULTURAL ENGINEERING ENVIRONMENTAL SCIENCES
Online-Zugang:	Volltext
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