Trace elements and toxic metals in intensively produced tomatoes (lycopersicon esculentum)

Tomato is considered a healthy food due to its high content in lycopene and other health-promoting natural compounds. Tomatoes have, undoubtedly, assumed the status of a food with functional properties, considering the epidemiological evidence of reducing the risk of certain types of cancers. Sample...

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Veröffentlicht in:Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral 2012-09, Vol.27 (5), p.1605-1609
Hauptverfasser: Luis, G, Hernández, C, Rubio, C, González-Weller, D, Gutiérrez, Á, Revert, C, Hardisson, A
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Sprache:eng
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