Analysis of Genotypic Variability in Avena spp. Regarding Allelopathic Potentiality
The recognized allelopathic activity of oats as a soil-cover plant induces the study of the potential of their germplasm. The objective of this study is to verify if there is genotype variability in the Avena spp. with regard to allelopathic activity. Extracts of A. strigosa ‘Agro Quaraí’, ‘Agro Est...
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description | The recognized allelopathic activity of oats as a soil-cover plant induces the study of the potential of their germplasm. The objective of this study is to verify if there is genotype variability in the Avena spp. with regard to allelopathic activity. Extracts of A. strigosa ‘Agro Quaraí’, ‘Agro Esteio’, ‘Embrapa139’, ‘AF 12104’, ‘AF 12109’, ‘AF 12202’, ‘AF 12209’, A. sativa ‘UPFPS Farroupilha’ and ‘AF 1345 Ucraniana,’ were prepared in three concentrations w/v (5 g, 10 g, and 20 g of dry mass 100 mL-1). The experiment was conducted in a germination chamber for 15 days, with lettuce (Lactuca sativa L.) as the recipient plant. There was complete inhibition of germination under 20% w/v extracts and partial inhibition at 10% w/v. Only 5% w/v observed a difference between the genotypes, in which the highest efficiency was obtained from the extracts of white oats and black oats ‘AF 12104’ and ‘Agro Quaraí’, which reduced germination between 92% and 97%. When the concentration increased above 5% w/v the harmful effect on germination was significantly greater. Only in extracts at 5% w/v there was a higher genotypic effect on germination, with variation in the germination rate index, root, and hypocotyl stretching. The genotype that had the least allelopathic effect was AF 12202, with an inhibitory mean in the evaluated attributes of 35%. The other genotypes inhibited the attributes of germination and seedling growth between 66% and 86%. With regard to the variability in the Avenaspp., the allelopathic activity could be applied to obtain cultivars with greater weed suppressive power.
RESUMO: A reconhecida atividade alelopática de aveias como plantas de cobertura do solo leva ao estudo do potencial de seus germoplasmas. O objetivo deste trabalho foi verificar se há variabilidade genotípica em Avena spp. quanto à atividade alelopática. Os extratos de A. strigosa Agro Quaraí, Agro Esteio, Embrapa 139, AF 12104, AF 12109, AF 12202, AF 12209 e de A. sativa UPFPS Farroupilha e AF 1345 Ucraniana foram preparados em três concentrações p/v (5, 10 e 20 g de massa seca 100 mL-1). O ensaio foi conduzido em câmara de germinação durante 15 dias, tendo alface (Lactuca sativa L.) como planta receptora. Houve total inibição da germinação sob extratos a 20% p/v einibição parcial a 10% p/v. Somente a 5% p/v observou-se diferença entre os genótipos, em que a maior eficiência foi dos extratos das aveias-brancas e das aveias-pretas AF 12104 e Agro Quaraí, que reduziram a germinação entr |
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RESUMO: A reconhecida atividade alelopática de aveias como plantas de cobertura do solo leva ao estudo do potencial de seus germoplasmas. O objetivo deste trabalho foi verificar se há variabilidade genotípica em Avena spp. quanto à atividade alelopática. Os extratos de A. strigosa Agro Quaraí, Agro Esteio, Embrapa 139, AF 12104, AF 12109, AF 12202, AF 12209 e de A. sativa UPFPS Farroupilha e AF 1345 Ucraniana foram preparados em três concentrações p/v (5, 10 e 20 g de massa seca 100 mL-1). O ensaio foi conduzido em câmara de germinação durante 15 dias, tendo alface (Lactuca sativa L.) como planta receptora. Houve total inibição da germinação sob extratos a 20% p/v einibição parcial a 10% p/v. Somente a 5% p/v observou-se diferença entre os genótipos, em que a maior eficiência foi dos extratos das aveias-brancas e das aveias-pretas AF 12104 e Agro Quaraí, que reduziram a germinação entre 92% e 97%. O efeito deletério sobre a germinação foi significativamente maior à medida que a concentração aumentou acima de 5% p/v, com variação sobre o índice de velocidade de germinação, alongamento radicial e de hipocótilo. O genótipo com menor efeito alelopático foi AF 12202, com inibição média de 35% nos atributos avaliados. Os demais genótipos inibiram a germinação e o crescimento de plântula entre 66% e 86%. A variabilidade em Avena spp. quanto à atividade alelopática pode ser aplicada para obtenção de cultivares com maior poder supressivo das plantas daninhas.</description><identifier>ISSN: 0100-8358</identifier><identifier>ISSN: 1806-9681</identifier><identifier>EISSN: 1806-9681</identifier><identifier>EISSN: 2675-9462</identifier><identifier>DOI: 10.1590/s0100-83582019370100100</identifier><language>eng</language><publisher>Jaboticabal: Sociedade Brasileira da Ciência das Plantas Daninhas, UFV - Depto de Fitotecnia</publisher><subject>Activity recognition ; Allelopathy ; Avena ; Avena sativa L ; Avena strigosa Schreb ; Bioassays ; Cereals ; Chemical compounds ; Crop rotation ; Cultivars ; Genetic variability ; Genotype & phenotype ; Genotypes ; Germination ; Germplasm ; inhibition ; Laboratories ; Oats ; PLANT SCIENCES ; Seedlings ; Seeds ; Studies ; weed ; Weeds</subject><ispartof>Advances in Weed Science, 2019, Vol.37</ispartof><rights>2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/deed.en (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>This work is licensed under a Creative Commons Attribution 4.0 International License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c439t-60dae2e4c97f637c20b72938727a73f5373deec54f110fb473aac9ad2c05384b3</citedby><cites>FETCH-LOGICAL-c439t-60dae2e4c97f637c20b72938727a73f5373deec54f110fb473aac9ad2c05384b3</cites><orcidid>0000-0002-9213-932X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2308719412/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2308719412?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,780,784,864,885,4024,21388,27923,27924,27925,33744,43805,64385,64389,72469,74302</link.rule.ids></links><search><creatorcontrib>CARRARO-LEMES, C.F.</creatorcontrib><creatorcontrib>SCHEFFER-BASSO, S.M.</creatorcontrib><creatorcontrib>DEUNER, C.C.</creatorcontrib><creatorcontrib>BERGHAHN, S.C.T.</creatorcontrib><title>Analysis of Genotypic Variability in Avena spp. Regarding Allelopathic Potentiality</title><title>Advances in Weed Science</title><addtitle>Planta daninha</addtitle><description>The recognized allelopathic activity of oats as a soil-cover plant induces the study of the potential of their germplasm. The objective of this study is to verify if there is genotype variability in the Avena spp. with regard to allelopathic activity. Extracts of A. strigosa ‘Agro Quaraí’, ‘Agro Esteio’, ‘Embrapa139’, ‘AF 12104’, ‘AF 12109’, ‘AF 12202’, ‘AF 12209’, A. sativa ‘UPFPS Farroupilha’ and ‘AF 1345 Ucraniana,’ were prepared in three concentrations w/v (5 g, 10 g, and 20 g of dry mass 100 mL-1). The experiment was conducted in a germination chamber for 15 days, with lettuce (Lactuca sativa L.) as the recipient plant. There was complete inhibition of germination under 20% w/v extracts and partial inhibition at 10% w/v. Only 5% w/v observed a difference between the genotypes, in which the highest efficiency was obtained from the extracts of white oats and black oats ‘AF 12104’ and ‘Agro Quaraí’, which reduced germination between 92% and 97%. When the concentration increased above 5% w/v the harmful effect on germination was significantly greater. Only in extracts at 5% w/v there was a higher genotypic effect on germination, with variation in the germination rate index, root, and hypocotyl stretching. The genotype that had the least allelopathic effect was AF 12202, with an inhibitory mean in the evaluated attributes of 35%. The other genotypes inhibited the attributes of germination and seedling growth between 66% and 86%. With regard to the variability in the Avenaspp., the allelopathic activity could be applied to obtain cultivars with greater weed suppressive power.
RESUMO: A reconhecida atividade alelopática de aveias como plantas de cobertura do solo leva ao estudo do potencial de seus germoplasmas. O objetivo deste trabalho foi verificar se há variabilidade genotípica em Avena spp. quanto à atividade alelopática. Os extratos de A. strigosa Agro Quaraí, Agro Esteio, Embrapa 139, AF 12104, AF 12109, AF 12202, AF 12209 e de A. sativa UPFPS Farroupilha e AF 1345 Ucraniana foram preparados em três concentrações p/v (5, 10 e 20 g de massa seca 100 mL-1). O ensaio foi conduzido em câmara de germinação durante 15 dias, tendo alface (Lactuca sativa L.) como planta receptora. Houve total inibição da germinação sob extratos a 20% p/v einibição parcial a 10% p/v. Somente a 5% p/v observou-se diferença entre os genótipos, em que a maior eficiência foi dos extratos das aveias-brancas e das aveias-pretas AF 12104 e Agro Quaraí, que reduziram a germinação entre 92% e 97%. O efeito deletério sobre a germinação foi significativamente maior à medida que a concentração aumentou acima de 5% p/v, com variação sobre o índice de velocidade de germinação, alongamento radicial e de hipocótilo. O genótipo com menor efeito alelopático foi AF 12202, com inibição média de 35% nos atributos avaliados. Os demais genótipos inibiram a germinação e o crescimento de plântula entre 66% e 86%. A variabilidade em Avena spp. quanto à atividade alelopática pode ser aplicada para obtenção de cultivares com maior poder supressivo das plantas daninhas.</description><subject>Activity recognition</subject><subject>Allelopathy</subject><subject>Avena</subject><subject>Avena sativa L</subject><subject>Avena strigosa Schreb</subject><subject>Bioassays</subject><subject>Cereals</subject><subject>Chemical compounds</subject><subject>Crop rotation</subject><subject>Cultivars</subject><subject>Genetic variability</subject><subject>Genotype & phenotype</subject><subject>Genotypes</subject><subject>Germination</subject><subject>Germplasm</subject><subject>inhibition</subject><subject>Laboratories</subject><subject>Oats</subject><subject>PLANT SCIENCES</subject><subject>Seedlings</subject><subject>Seeds</subject><subject>Studies</subject><subject>weed</subject><subject>Weeds</subject><issn>0100-8358</issn><issn>1806-9681</issn><issn>1806-9681</issn><issn>2675-9462</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>DOA</sourceid><recordid>eNpVkVFr3DAQhEVpode0v6GGPvu60kqW9HiEJA0EEpK2r2ItyxcdjuVKTuH-fX259kpAICTmG3ZnGPvMYc2Vha8FOEBtUBkB3KI-PJfzhq24gaa2jeFv2eokes8-lLIDEFY1esUeNiMN-xJLlfrqKoxp3k_RVz8pR2rjEOd9Fcdq8zuMVJVpWlf3YUu5i-O22gxDGNJE8-MC3KU5jHOkA_GRvetpKOHT3_uM_bi8-H7-rb65vbo-39zUXqKd6wY6CiJIb3XfoPYCWi0sGi00aewVauxC8Er2nEPfSo1E3lInPCg0ssUzdn307RLt3JTjE-W9SxTdy0fKW0d5jn4IDskr5QGReCdlY6yRXYuec6U0141dvNZHr-LjspXbpee8JFPcwyE59y9eeMlWWL0AX47AlNOv51Dm_4hAMJpbycWi0keVz6mUHPrTmBzcoT5XXvmf6sM_l6CJXA</recordid><startdate>2019</startdate><enddate>2019</enddate><creator>CARRARO-LEMES, C.F.</creator><creator>SCHEFFER-BASSO, S.M.</creator><creator>DEUNER, C.C.</creator><creator>BERGHAHN, S.C.T.</creator><general>Sociedade Brasileira da Ciência das Plantas Daninhas, UFV - Depto de Fitotecnia</general><general>Sociedade Brasileira da Ciência das Plantas Daninhas</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SN</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>GPN</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0002-9213-932X</orcidid></search><sort><creationdate>2019</creationdate><title>Analysis of Genotypic Variability in Avena spp. Regarding Allelopathic Potentiality</title><author>CARRARO-LEMES, C.F. ; SCHEFFER-BASSO, S.M. ; DEUNER, C.C. ; BERGHAHN, S.C.T.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c439t-60dae2e4c97f637c20b72938727a73f5373deec54f110fb473aac9ad2c05384b3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Activity recognition</topic><topic>Allelopathy</topic><topic>Avena</topic><topic>Avena sativa L</topic><topic>Avena strigosa Schreb</topic><topic>Bioassays</topic><topic>Cereals</topic><topic>Chemical compounds</topic><topic>Crop rotation</topic><topic>Cultivars</topic><topic>Genetic variability</topic><topic>Genotype & phenotype</topic><topic>Genotypes</topic><topic>Germination</topic><topic>Germplasm</topic><topic>inhibition</topic><topic>Laboratories</topic><topic>Oats</topic><topic>PLANT SCIENCES</topic><topic>Seedlings</topic><topic>Seeds</topic><topic>Studies</topic><topic>weed</topic><topic>Weeds</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>CARRARO-LEMES, C.F.</creatorcontrib><creatorcontrib>SCHEFFER-BASSO, S.M.</creatorcontrib><creatorcontrib>DEUNER, C.C.</creatorcontrib><creatorcontrib>BERGHAHN, S.C.T.</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Ecology Abstracts</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Biological Science Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>SciELO</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Advances in Weed Science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>CARRARO-LEMES, C.F.</au><au>SCHEFFER-BASSO, S.M.</au><au>DEUNER, C.C.</au><au>BERGHAHN, S.C.T.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Analysis of Genotypic Variability in Avena spp. Regarding Allelopathic Potentiality</atitle><jtitle>Advances in Weed Science</jtitle><addtitle>Planta daninha</addtitle><date>2019</date><risdate>2019</risdate><volume>37</volume><issn>0100-8358</issn><issn>1806-9681</issn><eissn>1806-9681</eissn><eissn>2675-9462</eissn><abstract>The recognized allelopathic activity of oats as a soil-cover plant induces the study of the potential of their germplasm. The objective of this study is to verify if there is genotype variability in the Avena spp. with regard to allelopathic activity. Extracts of A. strigosa ‘Agro Quaraí’, ‘Agro Esteio’, ‘Embrapa139’, ‘AF 12104’, ‘AF 12109’, ‘AF 12202’, ‘AF 12209’, A. sativa ‘UPFPS Farroupilha’ and ‘AF 1345 Ucraniana,’ were prepared in three concentrations w/v (5 g, 10 g, and 20 g of dry mass 100 mL-1). The experiment was conducted in a germination chamber for 15 days, with lettuce (Lactuca sativa L.) as the recipient plant. There was complete inhibition of germination under 20% w/v extracts and partial inhibition at 10% w/v. Only 5% w/v observed a difference between the genotypes, in which the highest efficiency was obtained from the extracts of white oats and black oats ‘AF 12104’ and ‘Agro Quaraí’, which reduced germination between 92% and 97%. When the concentration increased above 5% w/v the harmful effect on germination was significantly greater. Only in extracts at 5% w/v there was a higher genotypic effect on germination, with variation in the germination rate index, root, and hypocotyl stretching. The genotype that had the least allelopathic effect was AF 12202, with an inhibitory mean in the evaluated attributes of 35%. The other genotypes inhibited the attributes of germination and seedling growth between 66% and 86%. With regard to the variability in the Avenaspp., the allelopathic activity could be applied to obtain cultivars with greater weed suppressive power.
RESUMO: A reconhecida atividade alelopática de aveias como plantas de cobertura do solo leva ao estudo do potencial de seus germoplasmas. O objetivo deste trabalho foi verificar se há variabilidade genotípica em Avena spp. quanto à atividade alelopática. Os extratos de A. strigosa Agro Quaraí, Agro Esteio, Embrapa 139, AF 12104, AF 12109, AF 12202, AF 12209 e de A. sativa UPFPS Farroupilha e AF 1345 Ucraniana foram preparados em três concentrações p/v (5, 10 e 20 g de massa seca 100 mL-1). O ensaio foi conduzido em câmara de germinação durante 15 dias, tendo alface (Lactuca sativa L.) como planta receptora. Houve total inibição da germinação sob extratos a 20% p/v einibição parcial a 10% p/v. Somente a 5% p/v observou-se diferença entre os genótipos, em que a maior eficiência foi dos extratos das aveias-brancas e das aveias-pretas AF 12104 e Agro Quaraí, que reduziram a germinação entre 92% e 97%. O efeito deletério sobre a germinação foi significativamente maior à medida que a concentração aumentou acima de 5% p/v, com variação sobre o índice de velocidade de germinação, alongamento radicial e de hipocótilo. O genótipo com menor efeito alelopático foi AF 12202, com inibição média de 35% nos atributos avaliados. Os demais genótipos inibiram a germinação e o crescimento de plântula entre 66% e 86%. A variabilidade em Avena spp. quanto à atividade alelopática pode ser aplicada para obtenção de cultivares com maior poder supressivo das plantas daninhas.</abstract><cop>Jaboticabal</cop><pub>Sociedade Brasileira da Ciência das Plantas Daninhas, UFV - Depto de Fitotecnia</pub><doi>10.1590/s0100-83582019370100100</doi><orcidid>https://orcid.org/0000-0002-9213-932X</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Activity recognition Allelopathy Avena Avena sativa L Avena strigosa Schreb Bioassays Cereals Chemical compounds Crop rotation Cultivars Genetic variability Genotype & phenotype Genotypes Germination Germplasm inhibition Laboratories Oats PLANT SCIENCES Seedlings Seeds Studies weed Weeds |
title | Analysis of Genotypic Variability in Avena spp. Regarding Allelopathic Potentiality |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-26T20%3A53%3A37IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_doaj_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Analysis%20of%20Genotypic%20Variability%20in%20Avena%20spp.%20Regarding%20Allelopathic%20Potentiality&rft.jtitle=Advances%20in%20Weed%20Science&rft.au=CARRARO-LEMES,%20C.F.&rft.date=2019&rft.volume=37&rft.issn=0100-8358&rft.eissn=1806-9681&rft_id=info:doi/10.1590/s0100-83582019370100100&rft_dat=%3Cproquest_doaj_%3E2308719412%3C/proquest_doaj_%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2308719412&rft_id=info:pmid/&rft_scielo_id=S0100_83582019000100297&rft_doaj_id=oai_doaj_org_article_3ac55c033a1d4468984db3c115571769&rfr_iscdi=true |