Um perfil da indústria de carnes e de seu futuro
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| Veröffentlicht in: | Revista de Administração de Empresas 1981-06, Vol.21 (2), p.49-58 |
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| Sprache: | por |
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| container_end_page | 58 |
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| container_issue | 2 |
| container_start_page | 49 |
| container_title | Revista de Administração de Empresas |
| container_volume | 21 |
| creator | Yardley-Podolsky, W. J. Huitt |
| description | |
| doi_str_mv | 10.1590/S0034-75901981000200005 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 2178-938X |
| ispartof | Revista de Administração de Empresas, 1981-06, Vol.21 (2), p.49-58 |
| issn | 2178-938X |
| language | por |
| recordid | cdi_scielo_journals_S0034_75901981000200005 |
| source | Alma/SFX Local Collection |
| subjects | MANAGEMENT |
| title | Um perfil da indústria de carnes e de seu futuro |
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