Conformational flexibility of the disaccharide β--Fuc-(1→4)-α--Glc-OMe as deduced from NMR spectroscopy experiments and computer simulations
Carbohydrates in biological systems are referred to as glycans and modification of their structures is a hallmark indicator of disease. Analysis of the three-dimensional structure forms the basis for further insight into how they function and comparison of crystal structure with solution-state confo...
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Veröffentlicht in: | Organic & biomolecular chemistry 2023-08, Vol.21 (34), p.6979-6994 |
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