Phenolic Phytochemicals for Prevention and Treatment of Colorectal Cancer: A Critical Evaluation of In Vivo Studies

Colorectal cancer (CRC) is the third most diagnosed and second leading cause of cancer-related death worldwide. Limitations with existing treatment regimens have demanded the search for better treatment options. Different phytochemicals with promising anti-CRC activities have been reported, with the...

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Veröffentlicht in:	Cancers 2023-02, Vol.15 (3), p.993
Hauptverfasser:	De, Samhita, Paul, Sourav, Manna, Anirban, Majumder, Chirantan, Pal, Koustav, Casarcia, Nicolette, Mondal, Arijit, Banerjee, Sabyasachi, Nelson, Vinod Kumar, Ghosh, Suvranil, Hazra, Joyita, Bhattacharjee, Ashish, Mandal, Subhash Chandra, Pal, Mahadeb, Bishayee, Anupam
Format:	Artikel
Sprache:	eng
Schlagworte:	Alcohol Cancer Cancer therapies Care and treatment Cell cycle Cell death Chemotherapy Colorectal cancer Colorectal carcinoma Diet Dietary fiber Disease prevention Drug resistance Flavonoids Health aspects Herbal medicine Lifestyles Meat Meta-analysis Molecular modelling Mortality Mutation Natural products Phenolic acids Phenols Phytochemicals Polyphenols Prevention Radiation therapy Review Reviews Risk factors Statistical analysis Vegetarianism
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