Roughage level and supplemental fat for newly received finishing calves: effects on growth performance, health, and physiological responses

Abstract This experiment evaluated the effects of roughage levels and supplemental fat on intake, growth performance, health, and physiological responses of newly received finishing cattle during 58-d receiving period. A total of 72 crossbred steers (initial body weight [BW] = 200 ± 13 kg) were used...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of animal science 2023-01, Vol.101
Hauptverfasser:	Gouvêa, Vinícius N, Oliveira, Mario O, Giacomelli, Hiam Jardel M, Colombo, Eduardo A, Batistel, Fernanda, Santos, Flávio A P, Duff, Glenn C, Marques, Rodrigo S, Cooke, Reinaldo F
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Feed - analysis Animals Body Composition Body weight Calves Cattle Cattle Diseases Diet Diet - veterinary Dietary Fiber - pharmacology Dry matter Grease Greases Morbidity Mortality Particle size distribution Physiological effects Physiological responses Physiology Respiratory diseases Roughage Size distribution Weight Gain
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!