Multi-Shaded Edible Films Based on Gelatin and Starch for the Packaging Applications

Starch and gelatin are natural biopolymers that offer a variety of benefits and are available at relatively low costs. In addition to this, they are an appealing substitute for synthetic polymers for the manufacturing of packaging films. Such packaging films are not only biodegradable but are also e...

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Veröffentlicht in:	Polymers 2022-11, Vol.14 (22), p.5020
Hauptverfasser:	Channa, Iftikhar Ahmed, Ashfaq, Jaweria, Siddiqui, Muhammad Ali, Chandio, Ali Dad, Shar, Muhammad Ali, Alhazaa, Abdulaziz
Format:	Artikel
Sprache:	eng
Schlagworte:	Additives Biodegradability Biodegradable materials Biopolymers Blade coating Contact angle Food Fourier transforms Fractures Gelatin Glycerol Hardness Mechanical properties Moisture content Moisture effects Oils & fats Packaging Permeability Plasticizers Proteins Shades Statistical analysis Surface roughness Surface stability Thermal stability Water vapor Wettability
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