The effect of Kefir consumption on blood pressure some blood parameters in hypertensive individuals: Erkan Pehlivan
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Veröffentlicht in: | European journal of public health 2022-10, Vol.32 (Suppl 3) |
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container_issue | Suppl 3 |
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container_title | European journal of public health |
container_volume | 32 |
creator | Ozyazgan Tokay, A Pehlivan, E |
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doi_str_mv | 10.1093/eurpub/ckac131.228 |
format | Article |
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language | eng |
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source | DOAJ Directory of Open Access Journals; Oxford Journals Open Access Collection; EZB-FREE-00999 freely available EZB journals; PubMed Central; Alma/SFX Local Collection |
subjects | Poster Displays |
title | The effect of Kefir consumption on blood pressure some blood parameters in hypertensive individuals: Erkan Pehlivan |
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