Development of an ultrasensitive molecularly imprinted poly‐(ortho‐phenylenediamine) based sensor for the determination of melamine adulteration in milk and infant formula

A sensitive molecularly imprinted poly‐(ortho‐phenylenediamine) electrochemical sensor was fabricated for selective melamine detection in milk and infant formula. The pencil graphite electrode (PGE) was modified by deposition of Au nanoparticles and reduced graphene oxide (RGO) on its surface. The f...

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Veröffentlicht in:Food science & nutrition 2022-09, Vol.10 (9), p.3154-3164
Hauptverfasser: Heydarian‐Dehkordi, Negin, Saei‐Dehkordi, Seyyed Siavash, Izadi, Zahra, Ghasemi‐Varnamkhasti, Mahdi
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container_issue 9
container_start_page 3154
container_title Food science & nutrition
container_volume 10
creator Heydarian‐Dehkordi, Negin
Saei‐Dehkordi, Seyyed Siavash
Izadi, Zahra
Ghasemi‐Varnamkhasti, Mahdi
description A sensitive molecularly imprinted poly‐(ortho‐phenylenediamine) electrochemical sensor was fabricated for selective melamine detection in milk and infant formula. The pencil graphite electrode (PGE) was modified by deposition of Au nanoparticles and reduced graphene oxide (RGO) on its surface. The fabrication of the electrode in various stages was monitored using cyclic voltammetry. The immobilized RGO, MIP, and gold nanoparticles on the PGE surface were morphologically characterized by field‐emission scanning electron microscopy (FESEM). Under the optimized conditions, the linear range and the limit of detection (LOD) were 10–17–10–8 M and 2.64 × 10–16 M (S/N = 3), respectively. The prepared sensor exhibited a good reproducibility and repeatability response. The recovery range of melamine‐spiked milk and infant formula was 92.7%–103.9% and 93.5%–105.8%, respectively. The sensor could apply successfully for melamine determination in milk and infant formula samples. Design of an AuNPs/MIP/RGO/PGE‐based electrochemical sensor to detect the melamine. Sensor characterization was done by CV, FTIR, and FESEM technique. High reproducibility, sensitivity, and selectivity of MIP electrochemical sensor. Excellent applicability for reliable quantification of melamine in milk samples.
doi_str_mv 10.1002/fsn3.2914
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The pencil graphite electrode (PGE) was modified by deposition of Au nanoparticles and reduced graphene oxide (RGO) on its surface. The fabrication of the electrode in various stages was monitored using cyclic voltammetry. The immobilized RGO, MIP, and gold nanoparticles on the PGE surface were morphologically characterized by field‐emission scanning electron microscopy (FESEM). Under the optimized conditions, the linear range and the limit of detection (LOD) were 10–17–10–8 M and 2.64 × 10–16 M (S/N = 3), respectively. The prepared sensor exhibited a good reproducibility and repeatability response. The recovery range of melamine‐spiked milk and infant formula was 92.7%–103.9% and 93.5%–105.8%, respectively. The sensor could apply successfully for melamine determination in milk and infant formula samples. Design of an AuNPs/MIP/RGO/PGE‐based electrochemical sensor to detect the melamine. Sensor characterization was done by CV, FTIR, and FESEM technique. High reproducibility, sensitivity, and selectivity of MIP electrochemical sensor. 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nutrition</jtitle><addtitle>Food Sci Nutr</addtitle><date>2022-09</date><risdate>2022</risdate><volume>10</volume><issue>9</issue><spage>3154</spage><epage>3164</epage><pages>3154-3164</pages><issn>2048-7177</issn><eissn>2048-7177</eissn><abstract>A sensitive molecularly imprinted poly‐(ortho‐phenylenediamine) electrochemical sensor was fabricated for selective melamine detection in milk and infant formula. The pencil graphite electrode (PGE) was modified by deposition of Au nanoparticles and reduced graphene oxide (RGO) on its surface. The fabrication of the electrode in various stages was monitored using cyclic voltammetry. The immobilized RGO, MIP, and gold nanoparticles on the PGE surface were morphologically characterized by field‐emission scanning electron microscopy (FESEM). Under the optimized conditions, the linear range and the limit of detection (LOD) were 10–17–10–8 M and 2.64 × 10–16 M (S/N = 3), respectively. The prepared sensor exhibited a good reproducibility and repeatability response. The recovery range of melamine‐spiked milk and infant formula was 92.7%–103.9% and 93.5%–105.8%, respectively. The sensor could apply successfully for melamine determination in milk and infant formula samples. Design of an AuNPs/MIP/RGO/PGE‐based electrochemical sensor to detect the melamine. Sensor characterization was done by CV, FTIR, and FESEM technique. High reproducibility, sensitivity, and selectivity of MIP electrochemical sensor. Excellent applicability for reliable quantification of melamine in milk samples.</abstract><cop>United States</cop><pub>John Wiley &amp; Sons, Inc</pub><pmid>36171792</pmid><doi>10.1002/fsn3.2914</doi><tpages>11</tpages><orcidid>https://orcid.org/0000-0003-2553-7202</orcidid><oa>free_for_read</oa></addata></record>
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subjects Baby foods
Carbon
Chemical sensors
Chloride
electrochemical sensor
Electrochemistry
Electrodes
Fabrication
Fraud
Gold
Graphene
Graphite
Infants
Melamine
Milk
molecularly imprinted polymer
Nanoparticles
Original
Original Research
ortho‐phenylenediamine
Phenylenediamine
Potassium
reduced graphene oxide
Reproducibility
Scanning electron microscopy
Sensors
Sodium
Voltammetry
title Development of an ultrasensitive molecularly imprinted poly‐(ortho‐phenylenediamine) based sensor for the determination of melamine adulteration in milk and infant formula
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