Health Effects of Increasing Protein Intake Above the Current Population Reference Intake in Older Adults: A Systematic Review of the Health Council of the Netherlands

Whether older adults need more protein than younger adults is debated. The population reference intake for adults set by the European Food Safety Authority is 0.83 g/kg body weight (BW)/d based primarily on nitrogen balance studies, but the underlying data on health outcomes are outdated. An expert...

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Veröffentlicht in:	Advances in nutrition (Bethesda, Md.) Md.), 2022-08, Vol.13 (4), p.1083-1117
Hauptverfasser:	Hengeveld, Linda M, de Goede, Janette, Afman, Lydia A, Bakker, Stephan J L, Beulens, Joline W J, Blaak, Ellen E, Boersma, Eric, Geleijnse, Johanna M, van Goudoever, Johannes (Hans) B, Hopman, Maria T E, Iestra, Jolein A, Kremers, Stef P J, Mensink, Ronald P, de Roos, Nicole M, Stehouwer, Coen D A, Verkaik-Kloosterman, Janneke, de Vet, Emely, Visser, Marjolein
Format:	Artikel
Sprache:	eng
Schlagworte:	Aged aging amino acids Body Composition dietary protein Dietary Proteins - pharmacology dietary reference value Humans intervention studies Lipids muscle mass Muscle Strength Netherlands physical function protein supplements resistant exercise Review systematic literature review
Online-Zugang:	Volltext
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