Evidence for safety of Neurospora species for academic and commercial uses
Although it is impossible to prove the negative assertion that Neurospora is harmless, experience clearly places the burden of proof on those who would claim that the fungus is unsafe. In absence of any indication that the organism is hazardous, Perkins and Davis conclude that N. crassa and other Ne...
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Veröffentlicht in: | Applied and environmental microbiology 2000-12, Vol.66 (12), p.5107-5109 |
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creator | Perkins, D D Davis, R H |
description | Although it is impossible to prove the negative assertion that Neurospora is harmless, experience clearly places the burden of proof on those who would claim that the fungus is unsafe. In absence of any indication that the organism is hazardous, Perkins and Davis conclude that N. crassa and other Neurospora species qualify for exemption from restrictive regulation, equivalent to that granted the brewers' and bakers' yeast Saccharomyces cerevisiae. |
doi_str_mv | 10.1128/AEM.66.12.5107-5109.2000 |
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In absence of any indication that the organism is hazardous, Perkins and Davis conclude that N. crassa and other Neurospora species qualify for exemption from restrictive regulation, equivalent to that granted the brewers' and bakers' yeast Saccharomyces cerevisiae.</description><subject>Animals</subject><subject>Food Contamination</subject><subject>Food Microbiology</subject><subject>Fungi</subject><subject>Guest</subject><subject>Hazardous materials</subject><subject>Humans</subject><subject>Industry</subject><subject>Microbiology</subject><subject>Microbiology - education</subject><subject>Neurospora - genetics</subject><subject>Neurospora - pathogenicity</subject><subject>Plants - microbiology</subject><subject>Restrictions</subject><subject>Safety</subject><subject>Virulence</subject><issn>0099-2240</issn><issn>1098-5336</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2000</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpVkUlPwzAQhS0EgrL8BWRxT_ASO7HEparKpgIXOFuOM4ZUTVzsBKn_HhcqlsvMyP7e6GkeQpiSnFJWXU7nD7mUOWW5oKTMUlE5I4TsoUkaq0xwLvfRhBClMsYKcoSOY1wmoCCyOkRHNFFlVYoJup9_tA30FrDzAUfjYNhg7_AjjMHHtQ8GxzXYFuIXYKxpoGstNn2Dre86CLY1KzxGiKfowJlVhLNdP0Ev1_Pn2W22eLq5m00XmS0KOmTG1VwBOKrKWnDpJJfUVU4IxoklpuQquSc1U3UjaE2U4SI9AGWsKZwBwk_Q1ffe9Vh30Fjoh2BWeh3azoSN9qbV_3_69k2_-g-tWMFUkl_s5MG_jxAHvfRj6JNjzYhQRckkT1D1Ddl0hRjA_aynRG8j0CkCLaWmTG8j2BaltxEk6flfe7_C3c35J5PvgyU</recordid><startdate>20001201</startdate><enddate>20001201</enddate><creator>Perkins, D D</creator><creator>Davis, R H</creator><general>American Society for Microbiology</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7SN</scope><scope>7SS</scope><scope>7ST</scope><scope>7T7</scope><scope>7TM</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><scope>SOI</scope><scope>5PM</scope></search><sort><creationdate>20001201</creationdate><title>Evidence for safety of Neurospora species for academic and commercial uses</title><author>Perkins, D D ; 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In absence of any indication that the organism is hazardous, Perkins and Davis conclude that N. crassa and other Neurospora species qualify for exemption from restrictive regulation, equivalent to that granted the brewers' and bakers' yeast Saccharomyces cerevisiae.</abstract><cop>United States</cop><pub>American Society for Microbiology</pub><pmid>11097875</pmid><doi>10.1128/AEM.66.12.5107-5109.2000</doi><tpages>3</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Animals Food Contamination Food Microbiology Fungi Guest Hazardous materials Humans Industry Microbiology Microbiology - education Neurospora - genetics Neurospora - pathogenicity Plants - microbiology Restrictions Safety Virulence |
title | Evidence for safety of Neurospora species for academic and commercial uses |
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