Early Program Assessment of the Haryana Wheat Flour Fortification Program, India

In 2018, a wheat flour fortification program with iron, folic acid, and vitamin B12 fortificants was established within the government-run Public Distribution System (PDS) in Ambala District, Haryana, India to address micronutrient deficiencies. PDS provides basic food and non-food commodities to th...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Current developments in nutrition 2022-06, Vol.6 (Supplement_1), p.562-562
Hauptverfasser:	Duggal, Mona, Rosenthal, Jorge, Kaur, Manmeet, Singh, Neha, Das, Reena, Shandil, Nupur, Khullar, Sonia, Dalpath, Suresh, Mehta, Rajesh, Deo, Pushpa, Gupta, Rachita, Raina, Neena, Bhalla, Praveen, Subramanian, Venkat, Miglani, Vaibhav, Williams, Jennifer, Lorraine, Yeung
Format:	Artikel
Sprache:	eng
Schlagworte:	Global Nutrition
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!