Grip Strength in Patients with Gastrointestinal Diseases
We sought to elucidate factors contributing to the grip strength (GS) decline in patients with gastrointestinal diseases (Ga-Ds, n = 602, 379 males, median age = 72 years). The GS decline in males and females was defined as
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| Veröffentlicht in: | Journal of clinical medicine 2022-04, Vol.11 (8), p.2079 |
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| creator | Asaishi, Ken Matsui, Masahiro Nishikawa, Hiroki Goto, Masahiro Asai, Akira Ushiro, Kosuke Ogura, Takeshi Takeuchi, Toshihisa Nakamura, Shiro Kakimoto, Kazuki Miyazaki, Takako Fukunishi, Shinya Ohama, Hideko Yokohama, Keisuke Yasuoka, Hidetaka Higuchi, Kazuhide |
| description | We sought to elucidate factors contributing to the grip strength (GS) decline in patients with gastrointestinal diseases (Ga-Ds, n = 602, 379 males, median age = 72 years). The GS decline in males and females was defined as |
| doi_str_mv | 10.3390/jcm11082079 |
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The GS decline in males and females was defined as <28 kg and <18 kg, respectively, following the current Asian guidelines. The median GS (male) was 28.8 kg, and GS decline (male) was found in 169 patients (44.6%). The median GS (female) was 17.5 kg, and GS decline (female) was found in 122 patients (54.7%). Advanced cancer was identified in 145 patients (24.1%). In terms of the univariate analysis of parameters of the GS decline, age (p < 0.0001), gender (p = 0.0181), body mass index (BMI, p = 0.0002), ECOG-PS (p < 0.0001), SARC-F score (p < 0.0001), hemoglobin value (p < 0.0001), total lymphocyte count (p < 0.0001), serum albumin value (p < 0.0001), C reactive protein (CRP) value (p < 0.0001), and estimated glomerular filtration rate were statistically significant. In terms of the multivariate analysis, age (p < 0.0001), BMI (p = 0.0223), hemoglobin value (p = 0.0186), serum albumin value (p = 0.0284), the SARC-F score (p = 0.0003), and CRP value (p < 0.0001) were independent parameters. In conclusion, the GS decline in patients with Ga-Ds is closely associated with not only the primary factor (i.e., aging) but also secondary factors such as inflammatory factors and nutritional factors.]]></description><identifier>ISSN: 2077-0383</identifier><identifier>EISSN: 2077-0383</identifier><identifier>DOI: 10.3390/jcm11082079</identifier><identifier>PMID: 35456173</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Body mass index ; Cancer ; Cardiovascular disease ; Clinical medicine ; Gastrointestinal diseases ; Males ; Mortality ; Musculoskeletal system ; Patients ; Respiratory diseases ; Sarcopenia</subject><ispartof>Journal of clinical medicine, 2022-04, Vol.11 (8), p.2079</ispartof><rights>2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2022 by the authors. 2022</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c2549-21e9f8d1c356cd77b598e94a500827fcd24265ffad56efed55d077be5e17ebcc3</citedby><cites>FETCH-LOGICAL-c2549-21e9f8d1c356cd77b598e94a500827fcd24265ffad56efed55d077be5e17ebcc3</cites><orcidid>0000-0002-2915-7875 ; 0000-0001-9882-8719 ; 0000-0002-1882-824X ; 0000-0002-5211-4021</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025528/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025528/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,723,776,780,881,27901,27902,53766,53768</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/35456173$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Asaishi, Ken</creatorcontrib><creatorcontrib>Matsui, Masahiro</creatorcontrib><creatorcontrib>Nishikawa, Hiroki</creatorcontrib><creatorcontrib>Goto, Masahiro</creatorcontrib><creatorcontrib>Asai, Akira</creatorcontrib><creatorcontrib>Ushiro, Kosuke</creatorcontrib><creatorcontrib>Ogura, Takeshi</creatorcontrib><creatorcontrib>Takeuchi, Toshihisa</creatorcontrib><creatorcontrib>Nakamura, Shiro</creatorcontrib><creatorcontrib>Kakimoto, Kazuki</creatorcontrib><creatorcontrib>Miyazaki, Takako</creatorcontrib><creatorcontrib>Fukunishi, Shinya</creatorcontrib><creatorcontrib>Ohama, Hideko</creatorcontrib><creatorcontrib>Yokohama, Keisuke</creatorcontrib><creatorcontrib>Yasuoka, Hidetaka</creatorcontrib><creatorcontrib>Higuchi, Kazuhide</creatorcontrib><title>Grip Strength in Patients with Gastrointestinal Diseases</title><title>Journal of clinical medicine</title><addtitle>J Clin Med</addtitle><description><![CDATA[We sought to elucidate factors contributing to the grip strength (GS) decline in patients with gastrointestinal diseases (Ga-Ds, n = 602, 379 males, median age = 72 years). The GS decline in males and females was defined as <28 kg and <18 kg, respectively, following the current Asian guidelines. The median GS (male) was 28.8 kg, and GS decline (male) was found in 169 patients (44.6%). The median GS (female) was 17.5 kg, and GS decline (female) was found in 122 patients (54.7%). Advanced cancer was identified in 145 patients (24.1%). In terms of the univariate analysis of parameters of the GS decline, age (p < 0.0001), gender (p = 0.0181), body mass index (BMI, p = 0.0002), ECOG-PS (p < 0.0001), SARC-F score (p < 0.0001), hemoglobin value (p < 0.0001), total lymphocyte count (p < 0.0001), serum albumin value (p < 0.0001), C reactive protein (CRP) value (p < 0.0001), and estimated glomerular filtration rate were statistically significant. In terms of the multivariate analysis, age (p < 0.0001), BMI (p = 0.0223), hemoglobin value (p = 0.0186), serum albumin value (p = 0.0284), the SARC-F score (p = 0.0003), and CRP value (p < 0.0001) were independent parameters. In conclusion, the GS decline in patients with Ga-Ds is closely associated with not only the primary factor (i.e., aging) but also secondary factors such as inflammatory factors and nutritional factors.]]></description><subject>Body mass index</subject><subject>Cancer</subject><subject>Cardiovascular disease</subject><subject>Clinical medicine</subject><subject>Gastrointestinal diseases</subject><subject>Males</subject><subject>Mortality</subject><subject>Musculoskeletal system</subject><subject>Patients</subject><subject>Respiratory diseases</subject><subject>Sarcopenia</subject><issn>2077-0383</issn><issn>2077-0383</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNpdkc1LAzEQxYMottSevMuCF0FW87HZZC-CVK1CQUE9h2x2tk3Zj5rsKv73RltLdS4zJD_evOEhdEzwBWMZvlyamhAsKRbZHhqGJmLMJNvfmQdo7P0Sh5IyoUQcogHjCU-JYEMkp86uoufOQTPvFpFtoifdWWg6H33Y8DDVvnOtbTrwnW10Fd1YD9qDP0IHpa48jDd9hF7vbl8m9_HscfowuZ7FhvIkiymBrJQFMYynphAi55mELNE8uKGiNAVNaMrLUhc8hRIKzovgOwcOREBuDBuhq7Xuqs9rKEyw5nSlVs7W2n2qVlv196exCzVv31WGKedUBoGzjYBr3_pwhqqtN1BVuoG29yqsT6iQjCYBPf2HLtvehat_KJoJxpI0UOdryrjWewfl1gzB6jsUtRNKoE92_W_Z3wjYF9Iqh6I</recordid><startdate>20220407</startdate><enddate>20220407</enddate><creator>Asaishi, Ken</creator><creator>Matsui, Masahiro</creator><creator>Nishikawa, Hiroki</creator><creator>Goto, Masahiro</creator><creator>Asai, Akira</creator><creator>Ushiro, Kosuke</creator><creator>Ogura, Takeshi</creator><creator>Takeuchi, Toshihisa</creator><creator>Nakamura, Shiro</creator><creator>Kakimoto, Kazuki</creator><creator>Miyazaki, Takako</creator><creator>Fukunishi, Shinya</creator><creator>Ohama, Hideko</creator><creator>Yokohama, Keisuke</creator><creator>Yasuoka, Hidetaka</creator><creator>Higuchi, Kazuhide</creator><general>MDPI AG</general><general>MDPI</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>COVID</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0002-2915-7875</orcidid><orcidid>https://orcid.org/0000-0001-9882-8719</orcidid><orcidid>https://orcid.org/0000-0002-1882-824X</orcidid><orcidid>https://orcid.org/0000-0002-5211-4021</orcidid></search><sort><creationdate>20220407</creationdate><title>Grip Strength in Patients with Gastrointestinal Diseases</title><author>Asaishi, Ken ; Matsui, Masahiro ; Nishikawa, Hiroki ; Goto, Masahiro ; Asai, Akira ; Ushiro, Kosuke ; Ogura, Takeshi ; Takeuchi, Toshihisa ; Nakamura, Shiro ; Kakimoto, Kazuki ; Miyazaki, Takako ; Fukunishi, Shinya ; Ohama, Hideko ; Yokohama, Keisuke ; Yasuoka, Hidetaka ; Higuchi, Kazuhide</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c2549-21e9f8d1c356cd77b598e94a500827fcd24265ffad56efed55d077be5e17ebcc3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Body mass index</topic><topic>Cancer</topic><topic>Cardiovascular disease</topic><topic>Clinical medicine</topic><topic>Gastrointestinal diseases</topic><topic>Males</topic><topic>Mortality</topic><topic>Musculoskeletal system</topic><topic>Patients</topic><topic>Respiratory diseases</topic><topic>Sarcopenia</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Asaishi, Ken</creatorcontrib><creatorcontrib>Matsui, Masahiro</creatorcontrib><creatorcontrib>Nishikawa, Hiroki</creatorcontrib><creatorcontrib>Goto, Masahiro</creatorcontrib><creatorcontrib>Asai, Akira</creatorcontrib><creatorcontrib>Ushiro, Kosuke</creatorcontrib><creatorcontrib>Ogura, Takeshi</creatorcontrib><creatorcontrib>Takeuchi, Toshihisa</creatorcontrib><creatorcontrib>Nakamura, Shiro</creatorcontrib><creatorcontrib>Kakimoto, Kazuki</creatorcontrib><creatorcontrib>Miyazaki, Takako</creatorcontrib><creatorcontrib>Fukunishi, Shinya</creatorcontrib><creatorcontrib>Ohama, Hideko</creatorcontrib><creatorcontrib>Yokohama, Keisuke</creatorcontrib><creatorcontrib>Yasuoka, Hidetaka</creatorcontrib><creatorcontrib>Higuchi, Kazuhide</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>Coronavirus Research Database</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Journal of clinical medicine</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Asaishi, Ken</au><au>Matsui, Masahiro</au><au>Nishikawa, Hiroki</au><au>Goto, Masahiro</au><au>Asai, Akira</au><au>Ushiro, Kosuke</au><au>Ogura, Takeshi</au><au>Takeuchi, Toshihisa</au><au>Nakamura, Shiro</au><au>Kakimoto, Kazuki</au><au>Miyazaki, Takako</au><au>Fukunishi, Shinya</au><au>Ohama, Hideko</au><au>Yokohama, Keisuke</au><au>Yasuoka, Hidetaka</au><au>Higuchi, Kazuhide</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Grip Strength in Patients with Gastrointestinal Diseases</atitle><jtitle>Journal of clinical medicine</jtitle><addtitle>J Clin Med</addtitle><date>2022-04-07</date><risdate>2022</risdate><volume>11</volume><issue>8</issue><spage>2079</spage><pages>2079-</pages><issn>2077-0383</issn><eissn>2077-0383</eissn><abstract><![CDATA[We sought to elucidate factors contributing to the grip strength (GS) decline in patients with gastrointestinal diseases (Ga-Ds, n = 602, 379 males, median age = 72 years). The GS decline in males and females was defined as <28 kg and <18 kg, respectively, following the current Asian guidelines. The median GS (male) was 28.8 kg, and GS decline (male) was found in 169 patients (44.6%). The median GS (female) was 17.5 kg, and GS decline (female) was found in 122 patients (54.7%). Advanced cancer was identified in 145 patients (24.1%). In terms of the univariate analysis of parameters of the GS decline, age (p < 0.0001), gender (p = 0.0181), body mass index (BMI, p = 0.0002), ECOG-PS (p < 0.0001), SARC-F score (p < 0.0001), hemoglobin value (p < 0.0001), total lymphocyte count (p < 0.0001), serum albumin value (p < 0.0001), C reactive protein (CRP) value (p < 0.0001), and estimated glomerular filtration rate were statistically significant. In terms of the multivariate analysis, age (p < 0.0001), BMI (p = 0.0223), hemoglobin value (p = 0.0186), serum albumin value (p = 0.0284), the SARC-F score (p = 0.0003), and CRP value (p < 0.0001) were independent parameters. In conclusion, the GS decline in patients with Ga-Ds is closely associated with not only the primary factor (i.e., aging) but also secondary factors such as inflammatory factors and nutritional factors.]]></abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>35456173</pmid><doi>10.3390/jcm11082079</doi><orcidid>https://orcid.org/0000-0002-2915-7875</orcidid><orcidid>https://orcid.org/0000-0001-9882-8719</orcidid><orcidid>https://orcid.org/0000-0002-1882-824X</orcidid><orcidid>https://orcid.org/0000-0002-5211-4021</orcidid><oa>free_for_read</oa></addata></record> |
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| subjects | Body mass index Cancer Cardiovascular disease Clinical medicine Gastrointestinal diseases Males Mortality Musculoskeletal system Patients Respiratory diseases Sarcopenia |
| title | Grip Strength in Patients with Gastrointestinal Diseases |
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