Combined Analysis of the Metabolome and Transcriptome to Explore Heat Stress Responses and Adaptation Mechanisms in Celery ( Apium graveolens L.)

Celery is an important leafy vegetable that can grow during the cool season and does not tolerate high temperatures. Heat stress is widely acknowledged as one of the main abiotic stresses affecting the growth and yield of celery. The morphological and physiological indices of celery were investigate...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	International journal of molecular sciences 2022-03, Vol.23 (6), p.3367
Hauptverfasser:	Li, Mengyao, Li, Jie, Zhang, Ran, Lin, Yuanxiu, Xiong, Aisheng, Tan, Guofei, Luo, Ya, Zhang, Yong, Chen, Qing, Wang, Yan, Zhang, Yunting, Wang, Xiaorong, Tang, Haoru
Format:	Artikel
Sprache:	eng
Schlagworte:	Adaptation Amino Acids - metabolism Antioxidants Apium Celery Chlorophyll Climate change Cool season Dehydration Enzymatic activity Enzyme activity Enzymes Gene Expression Regulation, Plant Genes Genotype & phenotype Glycolysis Heat Heat resistance Heat shock proteins Heat stress Heat treatment Heat treatments Heat-Shock Response - genetics High temperature Homeostasis Leaves Malondialdehyde Metabolic pathways Metabolism Metabolites Metabolome Metabolomics Moisture content Physiology Plant Breeding Plant Leaves - metabolism Proline Proline - metabolism Quality control Signal transduction Stomata Stress response Stress, Physiological - genetics Transcription factors Transcriptome Transcriptomes Transcriptomics Transpiration Tricarboxylic acid cycle Vegetables - metabolism Water content
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!