Farmers' Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions

The Farmers' Market Nutrition Program (FMNP) in the U.S. provides coupons for the purchase of fruit and vegetables (FV) to pregnant women and children enrolled in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC), and to income-eligible adults 60+ years of age. Th...

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Veröffentlicht in:	Nutrients 2022-01, Vol.14 (3), p.436
Hauptverfasser:	Hanson, Karla L, Meng, Xiangqi, Volpe, Leah C, Jilcott Pitts, Stephanie, Bravo, Yvonne, Tiffany, Jennifer, Seguin-Fowler, Rebecca A
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Agriculture Child Children Collaboration Cooking Cross-Sectional Studies Cups Discount coupons Eating Eating behavior Education Farmers Female Food Assistance Food stamps Food Supply Fruits Humans Infant Intention Knowledge Low income groups New York City Nutrition Nutrition education Participation Pregnancy Self Efficacy Shopping Sociodemographics Teachers Vegetables
Online-Zugang:	Volltext
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