Nutrition Knowledge of Collegiate Athletes in the United States and the Impact of Sports Dietitians on Related Outcomes: A Narrative Review
In the last decade, the number of full-time registered dietitians (RDs) serving intercollegiate athletes in the United States has more than quadrupled. However, many student athletes may be at increased risk of nutrition-related problems that impact physical and academic performance, which include i...
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Veröffentlicht in: | Nutrients 2021-05, Vol.13 (6), p.1772 |
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description | In the last decade, the number of full-time registered dietitians (RDs) serving intercollegiate athletes in the United States has more than quadrupled. However, many student athletes may be at increased risk of nutrition-related problems that impact physical and academic performance, which include inadequate macronutrients, inadequate micronutrients, and excessive macronutrients. This narrative review reports the current literature to date on nutrition-related knowledge in collegiate athletes and the impact of sports RDs on student athletes’ nutrition knowledge and behaviors. To date, only observational and quasi-experimental studies have been published with regard to changes in nutrition knowledge and behaviors in NCAA athletes. While these studies report benefits of the RD as a member of the interdisciplinary student athlete support team, more well-designed randomized control trials are warranted to determine benefits related to health outcomes and sport-specific performance outcomes. |
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However, many student athletes may be at increased risk of nutrition-related problems that impact physical and academic performance, which include inadequate macronutrients, inadequate micronutrients, and excessive macronutrients. This narrative review reports the current literature to date on nutrition-related knowledge in collegiate athletes and the impact of sports RDs on student athletes’ nutrition knowledge and behaviors. To date, only observational and quasi-experimental studies have been published with regard to changes in nutrition knowledge and behaviors in NCAA athletes. While these studies report benefits of the RD as a member of the interdisciplinary student athlete support team, more well-designed randomized control trials are warranted to determine benefits related to health outcomes and sport-specific performance outcomes.</description><identifier>ISSN: 2072-6643</identifier><identifier>EISSN: 2072-6643</identifier><identifier>DOI: 10.3390/nu13061772</identifier><identifier>PMID: 34067402</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Academic achievement ; Athletes ; Body composition ; Cardiovascular disease ; College football ; College sports ; Diet ; Dietitians ; Eating disorders ; Energy ; Females ; Food ; Iron ; Knowledge ; Literature reviews ; Metabolism ; Micronutrients ; Nutrition ; Nutrition research ; Questionnaires ; Respiratory distress syndrome ; Review ; Sports ; Sports injuries ; Sports nutrition ; Student athletes ; Trends ; Volleyball</subject><ispartof>Nutrients, 2021-05, Vol.13 (6), p.1772</ispartof><rights>COPYRIGHT 2021 MDPI AG</rights><rights>2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). 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subjects | Academic achievement Athletes Body composition Cardiovascular disease College football College sports Diet Dietitians Eating disorders Energy Females Food Iron Knowledge Literature reviews Metabolism Micronutrients Nutrition Nutrition research Questionnaires Respiratory distress syndrome Review Sports Sports injuries Sports nutrition Student athletes Trends Volleyball |
title | Nutrition Knowledge of Collegiate Athletes in the United States and the Impact of Sports Dietitians on Related Outcomes: A Narrative Review |
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