Gas-Phase Protonation Thermodynamics of Biological Lipids: Experiment, Theory, and Implications

Phospholipids are important to cellular function and are a vital structural component of plasma and organelle membranes. These membranes isolate the cell from its environment, allow regulation of the internal concentrations of ions and small molecules, and host diverse types of membrane proteins. It...

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Veröffentlicht in:Analytical chemistry (Washington) 2020-08, Vol.92 (15), p.10365-10374
Hauptverfasser: Miller, Zachary M, Zhang, J. Diana, Donald, W. Alexander, Prell, James S
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Zhang, J. Diana
Donald, W. Alexander
Prell, James S
description Phospholipids are important to cellular function and are a vital structural component of plasma and organelle membranes. These membranes isolate the cell from its environment, allow regulation of the internal concentrations of ions and small molecules, and host diverse types of membrane proteins. It remains extremely challenging to identify specific membrane protein–lipid interactions and their relative strengths. Native mass spectrometry, an intrinsically gas-phase method, has recently been demonstrated as a promising tool for identifying endogenous protein–lipid interactions. However, to what extent the identified interactions reflect solution- versus gas-phase binding strengths is not known. Here, the “Extended” Kinetic Method and ab initio computations at three different levels of theory are used to experimentally and theoretically determine intrinsic gas-phase basicities (GB, ΔG for deprotonation of the protonated base) and proton affinities (PA, ΔH for deprotonation of the protonated base) of six lipids representing common phospholipid types. Gas-phase acidities (ΔG and ΔH for deprotonation) of neutral phospholipids are also evaluated computationally and ranked experimentally. Intriguingly, it is found that two of these phospholipids, sphingomyelin and phosphatidylcholine, have the highest GB of any small, monomeric biomolecules measured to date and are more basic than arginine. Phosphatidylethanolamine and phosphatidylserine are found to be similar in GB to basic amino acids lysine and histidine, and phosphatidic acid and phosphatidylglycerol are the least basic of the six lipid types studied, though still more basic than alanine. Kinetic Method experiments and theory show that the gas-phase acidities of these phospholipids are high but less extreme than their GB values, with phosphatidylserine and phosphatidylglycerol being the most acidic. These results indicate that sphingomyelin and phosphatidylcholine lipids can act as charge-reducing agents when dissociated from native membrane protein–lipid complexes in the gas phase and provide a straightforward model to explain the results of several recent native mass spectrometry studies of protein–lipid complexes.
doi_str_mv 10.1021/acs.analchem.0c00613
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Diana</creatorcontrib><creatorcontrib>Donald, W. Alexander</creatorcontrib><creatorcontrib>Prell, James S</creatorcontrib><title>Gas-Phase Protonation Thermodynamics of Biological Lipids: Experiment, Theory, and Implications</title><title>Analytical chemistry (Washington)</title><addtitle>Anal. Chem</addtitle><description>Phospholipids are important to cellular function and are a vital structural component of plasma and organelle membranes. These membranes isolate the cell from its environment, allow regulation of the internal concentrations of ions and small molecules, and host diverse types of membrane proteins. It remains extremely challenging to identify specific membrane protein–lipid interactions and their relative strengths. Native mass spectrometry, an intrinsically gas-phase method, has recently been demonstrated as a promising tool for identifying endogenous protein–lipid interactions. 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Diana</au><au>Donald, W. Alexander</au><au>Prell, James S</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Gas-Phase Protonation Thermodynamics of Biological Lipids: Experiment, Theory, and Implications</atitle><jtitle>Analytical chemistry (Washington)</jtitle><addtitle>Anal. Chem</addtitle><date>2020-08-04</date><risdate>2020</risdate><volume>92</volume><issue>15</issue><spage>10365</spage><epage>10374</epage><pages>10365-10374</pages><issn>0003-2700</issn><eissn>1520-6882</eissn><abstract>Phospholipids are important to cellular function and are a vital structural component of plasma and organelle membranes. These membranes isolate the cell from its environment, allow regulation of the internal concentrations of ions and small molecules, and host diverse types of membrane proteins. It remains extremely challenging to identify specific membrane protein–lipid interactions and their relative strengths. 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Phosphatidylethanolamine and phosphatidylserine are found to be similar in GB to basic amino acids lysine and histidine, and phosphatidic acid and phosphatidylglycerol are the least basic of the six lipid types studied, though still more basic than alanine. Kinetic Method experiments and theory show that the gas-phase acidities of these phospholipids are high but less extreme than their GB values, with phosphatidylserine and phosphatidylglycerol being the most acidic. 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subjects Alanine
Amino acids
Analytical chemistry
Arginine
Biomolecules
Cellular structure
Chemistry
Computer Simulation
Extreme values
Gases
Histidine
Kinetics
Lecithin
Lipids
Lysine
Mass spectrometry
Mass spectroscopy
Membrane proteins
Membranes
Models, Chemical
Models, Molecular
Molecular Structure
Phosphatidic acid
Phosphatidylcholine
Phosphatidylethanolamine
Phosphatidylglycerol
Phosphatidylserine
Phospholipids
Phospholipids - chemistry
Proteins
Protonation
Reducing agents
Scientific imaging
Spectroscopy
Sphingomyelin
Thermodynamics
Vapor phases
title Gas-Phase Protonation Thermodynamics of Biological Lipids: Experiment, Theory, and Implications
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