Mind the food: behavioural characteristics and imaging signatures of the specific handling of food objects
In our world with nearly omnipresent availability of attractive and palatable high-calorie food, the struggle against overweight and obesity is a major individual and public health challenge. Preference for unhealthy food and eating-related habits have a strong influence on health, suggesting that h...
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Veröffentlicht in: | Brain Structure and Function 2021-05, Vol.226 (4), p.1169-1183 |
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