Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic

The coronavirus disease (COVID-19) pandemic has increased unemployment and food insecurity in the United States (US). Prior to the pandemic, college students exhibited higher rates of food insecurity than nonstudent households. The objectives of this study were to assess the prevalence and determina...

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Veröffentlicht in:	Nutrients 2020-08, Vol.12 (9), p.2515
Hauptverfasser:	Owens, Meghan R, Brito-Silva, Francilia, Kirkland, Tracie, Moore, Carolyn E, Davis, Kathleen E, Patterson, Mindy A, Miketinas, Derek C, Tucker, Wesley J
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Betacoronavirus College students Coronavirus Infections - economics Coronaviruses COVID-19 Employment Female Food security Food Supply - statistics & numerical data Households Humans Income - statistics & numerical data Low income groups Male Pandemics - economics Pneumonia, Viral - economics Polls & surveys Prevalence SARS-CoV-2 Security Social Determinants of Health - statistics & numerical data Students Students - statistics & numerical data Texas - epidemiology United States - epidemiology Universities Young Adult
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