Cyclodextrin Complexation Improves the Solubility and Caco-2 Permeability of Chrysin

Chrysin is a bioflavonoid that can be found in natural products such as honey and propolis, and it possesses several biological effects such as antioxidant, anti-inflammatory, and anti-cancer activity. However, it is poorly soluble in water, and its bioavailability is limited. The aim of this resear...

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Veröffentlicht in:	Materials 2020-08, Vol.13 (16), p.3618
Hauptverfasser:	Fenyvesi, Ferenc, Nguyen, Thi Le Phuong, Haimhoffer, Ádám, Rusznyák, Ágnes, Vasvári, Gábor, Bácskay, Ildikó, Vecsernyés, Miklós, Ignat, Simona-Rebeca, Dinescu, Sorina, Costache, Marieta, Ciceu, Alina, Hermenean, Anca, Váradi, Judit
Format:	Artikel
Sprache:	eng
Schlagworte:	Anticancer properties Antioxidants Bioavailability Biological effects Cyclodextrins Ethanol Experiments Flavonoids Monolayers Natural products Permeability Pharmaceuticals Propolis Solubility Solubilization Toxicity
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