Is the COVID-19 pandemic turning into a European food crisis?
Italy was the first and hardest-hit Western nation by the coronavirus pandemic (COVID-19). The identification of the first case, on 20th February, created widespread panic as residents in Italy began stockpiling food. Social media posts pictured near empty supermarket aisles. Soon after, this rush t...
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Veröffentlicht in: | European journal of public health 2020-08, Vol.30 (4), p.626-627 |
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Sprache: | eng |
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