Protein intake is more stable than carbohydrate or fat intake across various US demographic groups and international populations
The optimal macronutrient composition of the diet is controversial and many adults attempt to regulate the intake of specific macronutrients for various health-related reasons. The objective was to compare stability and ranges of intakes of different macronutrients across diverse adult populations i...
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Veröffentlicht in: | The American journal of clinical nutrition 2020-07, Vol.112 (1), p.180-186 |
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Sprache: | eng |
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